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au'" .Z SANAOAQUIN <br /> �o eco Environmental Health Department <br /> COUNTY <br /> Jasjit Kang, REHS, Director <br /> gCi�oRa Greatness grows here. MuniappaNaidu,REHS,Assistant Director <br /> PROGRAM COORDINATORS <br /> Robert McClellon, REHS <br /> Jeff Carruesco, REHS,RDI <br /> Michael Kith,REHS <br /> Willy Ng, REHS <br /> Melissa Nissim,REHS <br /> January 13, 2021 <br /> <br /> <br /> <br /> RE: Tacos Rancho Grande #5Z70945 <br /> 2900 E. HARDING WAY <br /> STOCKTON, CA 95215 <br /> It has come to our attention that your mobile food facility (MFF) is no longer operating from an <br /> approved commissary. The California Retail Food Code requires that you operate out of an approved <br /> commissary to service your vehicle at least once every day. <br /> Your permit for the above mentioned MFF is suspended. If you intend to continue the operation of your <br /> MFF and want to preclude the revocation of your permit, you must submit the enclosed "Verification of <br /> Commissary"for approval within 15 days from the date of this letter. <br /> If you have any questions regarding this matter, please contact Victor Acevedo, Environmental Health <br /> Specialist, at (209) 468-3420. <br /> Jeff Carruesco, REHS, RDI <br /> Program Coordinator <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />