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Environmental Health Department <br />Time In: <br /> 1:15 pm <br /> 1:01 pm <br />Time Out: <br />Program Element: 1633 - FOOD VEHICLE/CART (LTD FOOD PREP) <br />Telephone: (209) 810-0608 Owner/Operator: COSTA, ALVIN <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />Address: 1376 E TURNER RD, LODI 95240 <br />Date: 01/26/2021Name of Facility: COSTA'S FINEST KETTLE CORN <br />Mobile Food Facility Official Inspection Report <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 120 <br /> 133 <br />Alvin Costa September 05, 2022 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />3 comp (hot water) -- 120.00º F True refrigerator (next to hand sink) -- 35.00º F <br />hand sink (warm water) -- 133.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />PE 1633 <br />lic. 91248N1 <br />No violations. <br />Ok to issue 2021 permit <br />(Fee has already been paid) <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone: <br />Alvin Costa, owner, sig not captured <br />STEPHANIE RAMIREZ <br />Page 1 of 1EHD 16-23 Rev. 06/30/15 Mobile Food Facility OIR <br />FA0021930 PR0541379 SC001 01/26/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com