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COMPLIANCE INFO_2021
EnvironmentalHealth
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PR0161108
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COMPLIANCE INFO_2021
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Last modified
2/25/2021 8:41:42 AM
Creation date
2/25/2021 8:40:45 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0161108
PE
1624
FACILITY_ID
FA0001287
FACILITY_NAME
TANDOORI GRILL INDIAN CUISINE
STREET_NUMBER
515
Direction
N
STREET_NAME
MAIN
STREET_TYPE
ST
City
MANTECA
Zip
95336
APN
21726017
CURRENT_STATUS
01
SITE_LOCATION
515 N MAIN ST
P_LOCATION
04
P_DISTRICT
003
QC Status
Approved
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EHD - Public
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SAN J 0 A Q U I N Environmental Health Department <br /> CC)U NTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: TANDOORI GRILL INDIAN CUISINE, 515 N MAIN ST, MANTECA 95336 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Hand sink--Rest room--104.00°F Walk in cooler--41.00°F <br /> Mop sink--137.00°F 1 D Bev Air display cooler--Back--40.00°F <br /> Prep sink--132.00°F 2 sliding D True display cooler/desserts--Front--45.00°F <br /> NOTES <br /> As of many repeated violations observed during today's inspection, re inspection is required in 2 weeks. <br /> 1 D reach in cooler at the cook line is turned off and expected to be replaced by new one in the coming future. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0001287 PRO161108 SCO01 02/24/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 4 of 4 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />
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