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Environmental Health Department <br /> SAN-6-JOAQUIN <br /> .�M C0UT <br /> ik,�F� `1r Greotness grows here. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: MAVERICK'S PIZZA-DBA PAPA NINO'S PIZZA, 1231 E LOUISE AVE , MANTECA 95336 <br /> Prep sink--124.00°F Hand sink--Rest room--104.00°F <br /> 2 D reach in cooler/under prep table--Pizza prep line--40.00°F Mop sink--121.00°F <br /> Walk in cooler--41.00°F <br /> NOTES <br /> Change of ownership. <br /> Facility will be using QUAT to sanitize utensils and surfaces. <br /> Okay to operate. <br /> Obtain permit prior operating your business. <br /> 14 Seats. <br /> PE 1623$350 to be paid for the new health permit. <br /> 5021 form to be updated. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0020557 SR0084436 SC061 11/05/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program Service Request Inspection Report <br />