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SAN J 0 A Q U I N Environmental Health Department <br /> CC)U NTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: SUSD-EL DORADO SCHOOL, 1540 N LINCOLN ST, STOCKTON 95204 <br /> crescor--kitchen--211.00°F traulsen--lunch room--36.00°F <br /> 3 door CA--kitchen--41.00°F traulsen--lunch room--41.00°F <br /> traulsen--room in lunch room(milk)--45.00°F crescor--kitchen--290.00°F <br /> crescor--kitchen--154.00°F 2 door CA--kitchen--40.00°F <br /> NOTES <br /> No comment entered. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Dennise Macellari,food service <br /> EH Specialist: MARIBEL FLOHRSCHUTZ Phone: (209)616-3051 <br /> FA0001668 PRO160557 SCO01 09/03/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />