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COMPLIANCE INFO_2021
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1600 - Food Program
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PR0541527
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COMPLIANCE INFO_2021
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Entry Properties
Last modified
3/9/2021 3:09:25 PM
Creation date
3/9/2021 3:06:31 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0541527
PE
1608
FACILITY_ID
FA0023807
FACILITY_NAME
SMIT FARMS
STREET_NUMBER
12253
STREET_NAME
CLEMENTS
STREET_TYPE
RD
City
LINDEN
Zip
95236
CURRENT_STATUS
01
SITE_LOCATION
12253 CLEMENTS RD
P_LOCATION
99
QC Status
Approved
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SJGOV\jcastaneda
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EHD - Public
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FGL <br /> ENVIRONMENTAL A(iKICLITTLIKAL <br /> January 14, 2020 <br /> Smit Farm, Inc. Lab ID : STK2030213 <br /> P.O. Box 235990 Customer : 3-14489 <br /> Encinitas, CA 92023 <br /> Laboratory Report <br /> Introduction: This report package contains total of 4 pages divided into 3 sections: <br /> Case Narrative (2 pages) : An overview of the work performed at FGL. <br /> Sample Results (1 page) : Results for each sample submitted. <br /> Quality Control (1 page) : Supporting Quality Control (QC)results. <br /> Case Narrative <br /> This Case Narrative pertains to the following samples: <br /> Sample Description Date Date FGL Lab ID# Matrix <br /> Sampled Received <br /> Cider Well 01/07/2020 01/07/2020 S-IK2030213-OOl DW <br /> Sampling and Receipt Information: The sample was performed by FGL using the following methods <br /> (where applicable): <br /> Bacteriological Sampling -SOP:200900141 <br /> Grab sampling for liquids - SOP:200900137 <br /> Composite sampling for liquids - SOP:200900139 <br /> Grab sampling for solids - SOP:200900142 <br /> Composite sampling for solids - SOP:200900143 <br /> All samples were received, prepared and analyzed within the method specified holding times. All <br /> samples arrived on ice. All samples were checked for pH if acid or base preservation is required(except <br /> for VOAs). For details of sample receipt information, please see the attached Chain of Custody and <br /> Condition Upon Receipt Form. <br /> Quality Control: All samples were prepared and analyzed according to the following tables: <br /> Inorganic-Wet Chemistry QC <br /> 450ONO3F 01/08/2020:200415 All analysis quality controls are within established criteria <br /> 01/08/2020:200259 All preparation quality controls are within established criteria <br /> Page I of 4 <br /> Corporate Offices 6 Lebontory Office 6 Labontory Office&Laboratory oNlea&Laboratory Office S Laboratory <br /> 853 Corporation Street 2500 Stagecoach Road 563 E.Linclo Avenue 3442 Empresa Drive,Suite D 9415 W.Goshen Avenue <br /> Santa Paula.CA 93060 Stockton,CA 95215 Chi.,CA 95926 San Luis Obispo,CA 93401 Mesita,CA 93291 <br /> TEL:(805),392-2000 TEL!(K9)942-0182 TEL:(5210)343-5818 TEL:(805)783-2Q40 TEL:(559)734-9473 <br /> Env FAX (805)52541 72/A9 FAX:(605)392-2063 FAX:(209)942-0423 FAX:(530)343-3807 FAX:(805)783-2912 FAX:(559)734-8435 <br /> CA ELAP Cenif cation No.1573 CA ELAP Cenification No,1563 CA ELAP Cenliloation No.2670 CA ELAP Cenilicatlon No.2775 CA SLAP Certification No.2810 <br />
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