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1600 - Food Program
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PR0163086
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Last modified
5/2/2022 11:09:45 AM
Creation date
3/10/2021 8:28:47 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
WORK PLANS
RECORD_ID
PR0163086
PE
1615
FACILITY_ID
FA0020232
FACILITY_NAME
SPEEDWAY #6187
STREET_NUMBER
2705
STREET_NAME
COUNTRY CLUB
STREET_TYPE
BLVD
City
STOCKTON
Zip
95204
APN
12121008
CURRENT_STATUS
01
SITE_LOCATION
2705 COUNTRY CLUB BLVD
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
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EHD - Public
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CONSTRUCTION NOTES <br /> z <br /> W <br /> 02.01 INSTALL NEW EQUIPMENT. <br /> W <br /> CD <br /> D2.0 PROVIDE ELECTRIC AT 38" ABOVE COUNTER, ABOVE EQUIPMENT WITHIN Q <br /> REACH OF INTEGRAL CORD AND PLUG. z <br /> Q <br /> SINK SINK <br /> E) 3-COMPARTMENT 13N FLOOR 02.0 EQUIPMENT CIRCUIT ON EXISTING ELECTRICAL PANELS. <br /> ELECTRICAL PANELS z � <br /> 02.04 NEW EQUIPMENT TO BE PLACED TO MEET ADA REQUIREMENTS. GC I <br /> MERCHANDISER ICE {E) REACH-N COOLER (E) REACH-N COOLER TO NOTIFY SPEEDWAY PM OF ANY DISCREPANCIES. U N <br /> WALK-IN- <br /> 02.0 MODIFY EXISTING SOFFIT AS NEEDED FOR INSTALLATION OF NEW ICE MAKER z c <br /> ABOVE THE BEVERAGE UNIT. W — <br /> FREEZER �� �,/' ,\ rr�4 �,/ : \�\ �� UTILITY AREA CO' Ir Z m <br /> (E) CONDIMEN <br /> STORAGE AREA �, BIN (E)AN WORK OF - AREA OF 02.06 SEE EQUIPMENT CUT SHEETS ON SHEETS EQ-2 AND EQ-3 FOR ELECTRICAL aQ Z O � <br /> 1.0 SINK <br /> (E) FLOOR WORK REQUIREMENTS. Q <br /> Ln <br /> f � <br /> SIN <br /> SINK FLOOR CL 02.0 ELECTRICAL OUTLET FOR FCB MACHINE CANNOT BE LOCATED BEHIND THE W O con <br /> R2 UNIT. z W ¢o o <br /> Q z w � o' rn <br /> I" E) FLDOR� 02.01 02.0 INSTALL SYRUP CHASE LINE FROM NEW BAG-IN-BOX TO THE SODA FOUNTAIN. _j C D z I <br /> STORAGE AREA GONDOLA slr�K 1• <br /> �y's� _ --- 02.0w z 0 Q <br /> W Zz > r.l <br /> E) IOP SINK <br /> I W <br /> WITH WATER / <br /> Q � � <br /> HEATER ABOVE11111 11111111111 1111 111111111 <br /> [o <br /> OLA 02.01 25C <br /> _ i12S <br /> 02.0 5_ o� Z cn Z <br /> Oo CIGARETTE BACKBAR n 02.0 C95 -- z Lo (D W <br /> SALES„AREA 2.04 02.01 �I Q Q � <>- <br /> O <br /> O 02.0 a cV U <br /> RES OOM CASHIER AREA <br /> GONDOLA <br /> � M � 33Z <br /> 02.01 ��A OF WORK_ <br /> N 40 WALK-IN COOLER <br /> 24P (E) TEA <br /> 00 RACK <br /> 02.01 <br /> ..�..� .�..�+ c I? <br /> 3 <br /> M 5C9 �jboba) <br /> 3E � <br /> �- (E) COFFEE D 2.01 <br /> GRINDERO <br /> OFFICE - <br /> (E) ICE CREAM NOVELTY U <br /> P— --'1..�-. . .•. ' MERCHANDISER <br /> 3p ; us <br /> A� I / / / AT>d AUTO SALES RACK O <br /> U <br /> CN <br /> M <br /> (D <br /> PROPOSED FLOOR PLAN <br /> SCALE: 1' = 1'-0" <br /> may.'= � <br /> tea} CD <br /> QCC <br /> a (nWW <br /> �o <br /> on <br /> a� <br /> °- 0 Cs <br /> +�V) <br /> 0 0 <br /> uj N C <br /> y <br /> C <br /> C O <br /> 0 U <br /> Tc <br /> 0 m <br /> L <br /> (u <br /> v)-o <br /> 0 0 <br /> N O � <br /> p a <br /> V x <br /> 5 av <br /> w 0.- <br /> ao <br /> 0 <br /> A <br /> 0,U <br /> _C <br /> 3 O <br /> CL <br /> a � <br /> L <br /> � L <br /> f O <br /> EQUIPMENT SCHEDULE <br /> ADDRESS: EQUIPMENT LIST RELEASE DATE: Z <br /> SPEEDWAY STORE#: <br /> NOTES <br /> (SPEEDWAY <br /> ITEM # MANUFACTURER MODEL NUMBER ITEM DESCRIPTION AND MODEL# 4NF_STINB-RB) DELIVERED INSTL. . NO CHANGE TO ELECTRICAL. <br /> r Y ( NOTE 0-OWNER, OP-OWNER(PURCHASING), OM- OWNER (MARKETING), V-VENDOR, C- CONTRACTOR) FURL To SITE BY Q <br /> CABINETRY By O <br /> rt NO ADDED LOAD TO SUB PANEL. J <br /> M o <br /> ( ) OP c ALL COUNTER HEIGHTS SHOULD BE MIN. 28" - 34" MAX. "J °O L� <br /> 5C95i 1 NELCO -- LID AND STRAW HOLDER - INVERTED STRAWS ON TOP LTL_ J <br /> 5C96 (HOT CUPS) NELCO --- (4) CUP DISPENSER OP C U <br /> • NEW ISLAND AND COUNTER MUST BE COVED AT ALL SELF-SERVICE Q >_ � <br /> CONDIMENT UNITS - AREAS. Cuj <br /> /) J z o <br /> 24P 1 WRIGLEY'S WRI/CONDIMENT CONDIMENT BIN, COFFEE: 3-TIER, 3-COMPARTMENT, SINGLE-SIDED, WOOD GRAIN END CAPS ("WRIGLEY" VERSION) OP C <br /> ADDRESS: 1EQUIPMENT LIST RELEASE DATE: FOUNTAIN BEVERAGE DISPENSER/POST MIX EQUIPMENT 0 ALL EXISTING FLOOR FINISHES ARE STABLE, FIRM AND SLIP RESISTANT I-- <br /> 25C 1 SERVEND FRP250 FLAV'R PIC 250 MULTI-FLAVOR ICEIBEVERAGE DISPENSER, **MUST DELIVER WITH ITEMS BELOW INCLUDING REMOTE CONDENSING UNIT OP G AND COMPLY WITH SECTION 11B-302 OF THE CALIFORNIA BUILDING UO O <br /> EXISTING EQUIPMENT SPEEDWAY STORE #: 6 87 25C 1 20001311 KIT SL36 STRIP LID TO MOUNT 30" MII CUBER (QTY 1) CODE. o I <br /> 0cn <br /> DATE/TIME: 25C 1 20001847 AGIT SPIRAL W/ NUGGET ICE (QTY 1) C n/ <br /> 25C 1 5028738 KIT ICE LEVEL MGMT(QTY 1) C • ALL NEW AND REPLACEMENT FOOD-RELATED AND UTENSIL RELATED I� <br /> 25C 1 974-00140-01 TUBING BUNDLE 14 LINE ULTRA ALL 3/8 100 FT(QTY 1) c EQUIPMENT SHALL BE CERTIFIED OR CLASSIFIED FOR SANITATION BY AN <br /> 25C 8 33230 BIB CONNECTORS PEPSI (QTY 8) c AMERICAN NATIONAL STANDARDS INSTITUTE (ANSI) ACCREDITED <br /> ITEM DESCRIPTION 25C 8 211061 BIB CONNECTORS COKE (QTY 8) c CERTIFICATION PROGRAM (NSF, ITS, ETL, EPH, UL SANITATION OR CSA). <br /> _ Phase ITEM TAG QUANTITY COMMENTS 25C 4 QCD-11 BIB CONNECTORS GENERIC (QTY 4) C STORE OR <br /> • THE WALL SURFACES BEHIND AND ADJACENT ALL S <br /> 25C 1 - RC51 50 FT LINE SET(QTY 1) C INKS INCLUDING BLDG NO. <br /> z 6187 <br /> BACK ROOM PACKAGE 24 CENTER MOUNTED PUMP DUAL CO2 PRESSURE RACK (TYPICALLY TO SUPPORT 2-MDH302 12 VALVE DISPENSERS) - HAND WASH AND MOP SINKS) SHALL BE COVERED WITH FIBERGLASS VERSION OR <br /> CD rt r r PACKAGE INCLUDES: (1)6 WIDE X 5 HIGH WELDED RACK ASSEMBLY AR-39W5H24F-CPM-8LCO2-NO CONN, (24) FLOJET SYRUP PUMPS ON PRIMARY REINFORCED POLYESTER (FRP), STAINLESS STEEL, TILE OR THE AFE N0, <br /> BR24 1 MBS 010000040 REGULATOR FOR FOUNTAIN, (1)TANK MOUNT PRIMARY REGULATOR (9 FM), (2) SECONDARY REGULATORS, AND (4) PUMPS ON A SEPARATE OP C EQUIVALENT. THE WALL COVER MUST EXTEND UP THE WALL AT LEAST 4 SCALE 0 4 <br /> MICROWAVE OVEN REGULATOR FOR LOWER PRESSURE FLAVOR-S HOT APPLICATION. TOP SHELF, INCLUDES FITTINGS, CLAMPS, '/4" HOSE FOR CO2, 3/8" HOSE FOR FEET FROM THE COVED BASE AND COVER THE WALLS BEHIND THE SINK <br /> Existing 21X EXISTING MICROWAVE OVEN VERIFY ELECTRICAL REQUIRMENTS WATER CONNECTIONS ACCOMPANYING DRAINBOARDS TO A MINIMUM OF 18" ON BOTH SIDES. �4��-O <br /> � 112S 1 MANITOWOC IDT1200A FOUNTAIN CUBE ICE MAKER 1200 Ib (AIR COOLED-SELF CONTAINED) op C <br /> 1 EXISTING CONDIMENT BIN: 2-TIER SINGLE- i11 1 RC51 50 ft line set (QTY 1) _ op ° ALL EQUIPMENT DRAINS SHALL DRAIN TO FLOOR SINK. DESIGN TEAM DATE <br /> ns <br /> Existing 24X1X SIDED HALF-SIZE SUPPLIED BY CABINET --- i11R 1 MANITOWOC CVDT1200-261 REMOTE CONDENSER FOR IY1176C-161 1100 Ib CUBE ICE MACHINE� OP C DGNR. SHIRIN H. 07-19-19 <br /> � VENDOR 25-1 1 ADA HANDLE K17 FOR PUSH BUTTONS ON 12 120 HEAD FOUNTAIN MACHINES • CONTRACTOR TO FIELD VERIFY ALL MEASUREMENTS BEFORE <br /> COFFEE EQUIPMENT °P c CONSTRUCTION. PM./DP. BRAD W. o7-1s-19 <br /> COFFEE EQUIPMENT <br /> o'w Existing 33EX EXISTING COFFEE BREWER AND WARMER VERIFY ELECTRICAL REQUIRMENTS 33Z 1 CREAMISER 215 CREAMER DISPENSER, 2-HEAD OP c RVR'/DP. <br /> �I Existing 33PX EXISTING CAPPUCCINO DISPENSER VERIFY ELECTRICAL REQUIRMENTS SYRUP 1 -- --- SYRUP RACK SET <br /> OM o DRwG. No. EQ-1 <br /> L� Existing 33ZX EXISTING CREAMER DISPENSER VERIFY ELECTRICAL REQUIRMENTS TEA 1 LIPTON 4 SKU LIPTON SPECIALTY TEA RACK -COATED WIRE BASE PLATE MAY SLIDE UNDER ADJACENT EQUIPMENT OM p <br />
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