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ServSafe <br /> 'National Restaurant Association <br /> ,...A ,tervSafe'�' <br /> CERTIFICATION <br /> JORDYN RU IZ <br /> for successfully completing the standards set forth for the ServSa6'Food Protection Manager Certification Examination, <br /> which is accredited by the American Notional Standards Institute{ANSIKonference for Food Protection ICFPI. <br /> 5412 <br /> BER EXAM FORM NUMBER <br /> 11/12/201 11/12/2023 <br /> DATE OF EX ATION DATE OF EXPIRATION <br /> Local lows apply,Ch your local regulo ry for recerfificatien requirements. <br /> i.i <br /> Sher <br /> #6555 a ice resident,National Resiouran ciation Solutions <br /> In ocmrdace,.l x:r.•rnsor 2a71,As+c Lez ADM t•I edB-20 <br /> . ..-....►awcat;o^idcrmmod Fo�Meupn INRA NI 5ervSoh Ego ore xrcaknnrLs of he NRAFF_Nd."Reu —1 A—ia.,V and+FHI a.c deign <br /> A,e Na-d Rs 1-1 A�nomma <br /> cwnm 6s repre9.ced o al <br /> ?l fl8 Conked us wilts grWiore at 733 5.Wacker ane,Snie 360(],Ovcoga,IL 60E0&6383 w 3erv5d44msurrmitorg. <br />