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SAN_J0 A QU I N Environmental Health Department <br /> COUNTY <br /> nTime In: 12:44 pm <br /> �{tFOAr�' L7fe0Ll12SS gfOWS �Tert. <br /> Time Out: 1:00 om <br /> Food Program Complaint Inspection Report <br /> Name of Facility: Wendy's#660 Eight Mile Date: 03/10/2021 <br /> Address: 10512 Trinity PKWY, STOCKTON 95219 <br /> Owner/Operator: DESMOND FOODS LP Telephone: (559)650-7835 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00053539 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> GREASE FIRE IN THE KITCHEN AT ONE OF THE DEEP FRYERS. KITCHEN CLOSED <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> I responded to complaint. <br /> i spoke to District Manager Aziz Choudhury. <br /> At approximately 7am,this morning the deep fryers were turned on with no oil or product, resulting in a small fire. <br /> Fire department was dispatched and fire extinguisher was discharged onto the deep fryers. <br /> Food facility was closed at the time of the incident. <br /> Per manager there was not food products out and no food was affected. <br /> All equipment(fryers,fry bin, and griddle)were cleaned and sanitized. <br /> I observed area. <br /> Hood is functional. <br /> Ok to operate. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Aziz Choudhury DM, sig not captured <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> FA0016118 C00053539 SC544 03/10/2021 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />