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i ,71e,d O A Q U I iII4,f1, Environmental Health Department <br /> —IhCOU NTS <br /> Food Program Official Inspection Report <br /> Facility Name and Address: MAZAA KABOB HOUSE, 2745 NAGLEE RD,TRACY 95304 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 door Dukers--41.00°F walk-in cooler--38.00°F <br /> restroom hand sink--100.00°F rice--163.00°F <br /> shrimp at walk-in cooler--35.00°F 2 door prep--41.00°F <br /> 1 comp prep sink--130.00°F chicken kabob-cooked-off grill--183.00°F <br /> NOTES <br /> Cl test strips are available <br /> Facility is closed on Tuesdays <br /> No signature obtained/COVID-19 <br /> Report typed up at the office 4:21-4:30pm <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Discussed w/Haroon Hamid, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0016371 PR0524402 SCO01 03/22/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />