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SANOAQU I N Environmental Health Department <br /> COU NI T Y IY Time In: 1.18 pm <br /> Time Out: 2:03 am <br /> Crtorness grow$ here, <br /> Food Program Service Request Inspection Report <br /> Name of Facility: STARBUCKS COFFEE COMPANY Date: 03/12/2021 <br /> Address: 760 W CHARTER WAY, STOCKTON 95206 <br /> Requestor: TAYLOR CONTERNO, GLASSMAN PLANNING ASSOCIATES Telephone: (310)781-8250 5 <br /> Program Element: 1601 -FOOD PLAN CHECK Request#: SR0081749 <br /> Inspection Type: 523-Plan Check/Report Review <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Polramizi Pot Expiration Date: May 02,2024 <br /> Warewash Chlorine(Cl): ppm Heat: 160°F Water/Hot Water Ware Sink Temp: 120°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 100°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> mop sink-- 121.00°F 1 door Delfield-left espresso machine--36.00°F <br /> 1 door Delfield-right oven--30.00°F 1 door Cold Brew--37.00°F <br /> dish machine--160.00°F 1 door Delfield-front counter--37.00°F <br /> restroom trough hand sink bank--100.00°F 2 door True freezer--11.00°F <br /> 1 door True-left--37.00°F 1 door True freezer--17.00°F <br /> back of the house hand sink--100.00°F 1 comp prep sink--120.00°F <br /> 1 door Delfield-drive thru--35.00°F 1 door Delfield-drive thru--38.00°F <br /> 2 door True--41.00°F merchandiser case--33.00°F <br /> 1 door Delfield-back bar--38.00°F front of the house hand sink--100.00°F <br /> 3 comp sink--120.00°F 1 door Delfield-right espresso machine--30.00°F <br /> 1 door True-right--41.00°F 1 door Delfield-left oven--37.00°F <br /> NOTES <br /> Food plan check final inspection. <br /> quat sanitizer and quat sanitizer test strips are available <br /> Anticipated opening date: 3-18-2021 <br /> OK to permit as a 1624 once the annual permit fee is paid ($355) <br /> No signature obtained/COVID-19 <br /> Inspection typed at the office 3:07-3:23p <br /> SR0081749 SC523 03/12/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 2 Food Program Service Request Inspection Report <br />