Laserfiche WebLink
N- So5Soc) <br /> August Knodt 3� 3Cl Q W S <br /> o O A/L <br /> ServSafe <br /> CTI FI N ATI <br /> ER C � <br /> DONNA FLORES <br /> for successfully completing the standards set forth for the S�, fe°Food Protedian Manager Certificotion Examination, <br /> which is accredited by the American National Standards'Institute(ANSI}-Conference for Food Protection (CFP). <br /> 206 5520 <br /> TIFICATE ER EXAM FORM NUMBER <br /> 5/19/2021 5/19/2026 <br /> DATE OF EX MINATION DATE OF EXPIRATION <br /> Local laws apply.Ch k with your local regulatory a cy.for recertification requirements. <br /> Sher Brown <br /> 60655 utive Vice President,National Restaurant As iation Solutions ov <br /> M mwdm Cwwwdion 2006,Rwdwion ADM N 068-2013 IRmWa6m 3,2.SwAr4 <br /> ResburaY Aswcidion Educofi"Fwn&s m INMM.Al 6gth m&%id ServSad s SmvSa6 logo am 6odunarla of+he NRAFF.Nohm i Resbvrmsl Associo+iorM and+tm arc design <br /> are vodem r6 of+tu NM*nal Red wad Auo60., <br /> This doom ont corme be reproduced or shred. <br /> 17110811 v Co*d us w Ai quesrrans at 233 S.wocker Drim,Sui+e 3600,O op.2 60606.6393 or 5av5a6Qmsbvrom.erg- �j <br />