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COMPLIANCE INFO_2021
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0526130
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COMPLIANCE INFO_2021
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Last modified
3/31/2021 9:53:11 AM
Creation date
3/31/2021 9:52:13 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0526130
PE
1624
FACILITY_ID
FA0017680
FACILITY_NAME
MILAN'S PIZZA
STREET_NUMBER
15030
Direction
S
STREET_NAME
HARLAN
STREET_TYPE
RD
City
LATHROP
Zip
95330
APN
19611015
CURRENT_STATUS
01
SITE_LOCATION
15030 S HARLAN RD
P_LOCATION
07
P_DISTRICT
003
QC Status
Approved
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SJGOV\jcastaneda
Tags
EHD - Public
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Environmental Health Department <br />Facility Name and Address: MILAN'S PIZZA, 15030 S HARLAN RD, LATHROP 95330 <br />Food Program Official Inspection Report <br />chicken at walk-in cooler -- 45.00º F walk-in cooler -- 45.00º F <br />shredded cheese -- 40.00º F ground beef -- 40.00º F <br />beef linguica -- 41.00º F olives in walk-in cooler -- 45.00º F <br />1 door Pepsi Fogel -- 31.00º F pizza - out of oven -- 171.00º F <br />3 door Atosa prep -- 40.00º F restroom hand sink -- 101.00º F <br />chicken -- 40.00º F beef sausage -- 39.00º F <br />NOTES <br />wiping cloth bucket 200 ppm Cl / test strips are available <br />Observed pest control invoices from Dewey Pest Control (monthly service) <br />No signature obtained / COVID-19 <br />Report typed up at the office 3:12-3:23pm <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3025 <br />Discussed w/ Mir "Mike" Sayed, owne <br />KADEANNE LINHARES <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0017680 PR0526130 SC001 03/29/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD
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