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� v- —�� k 'S --s is S <br /> Great Valley Elementary 0<x) mW <br /> • <br /> ery afe <br /> CERTIFICATION <br /> .............................. <br /> ................ <br /> MARGARET NEWTON <br /> for successfully completing the standards set forth for the SeZf�" od Protection Manager Certification Examination, <br /> which is accredited by the American National StandardsInstitute(AN51}Conference for Food Protection {CFP}- <br /> 206 5520 <br /> TIFICATE ER EX-A.M FORM NUMBER <br /> 5/19/2021 5/19/2026 <br /> DATE OF EX MINATION DATE OF EXPIRATION <br /> local lows apply.Ch k with your local negulafory cY for recertification requirements. <br /> LLL <br /> ® Sher Brown <br /> #0655 utive Vice President,National Restaurant As ciation Solutions Q ;p <br /> o �t <br /> In ucowdonm wi CorrmrAm 2006,R.salutian Apel N 068-2013(k gu{arion 3.2,Skml d <br /> oad RWa wd Auociation Educatiand FaMulalion IWAFA.AN nghh mwvd. S&r Sc&bgo are tradwnw6 of the NMU.Notwd RmburaN Assodaiiwf and Om art design <br /> an tradunarirs of It.NaFonol Rutoo A,,wdahan, <br /> Shin doa,nvo cannot be roprorkrnd or dwed. <br /> 17110811 v-I CanW us with quesAoru of 233 s-w=6r prima,Salk 360D,C Kieogo,L 60606%1=or SeNsake-asmumnt-org. <br />