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SAN J 0 A Q U I N Environmental Health Department <br /> CC)U NTY <br /> Food Program Official Inspection Report <br /> Facility Name and Address: RIPON MOBIL GAS DIESEL FOOD MART, 336 E MAIN ST, RIPON 95366 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> Mop sink--140.00°F Open case cooler/yogurt and Beverages--41.00°F <br /> 2 CO2 tanks--100.000 L Walk in cooler--41.00°F <br /> Warmer--Sales floor--139.00°F 1 D Atosa cooler--Back--41.00°F <br /> Hand sink--Rest room--101.00°F True open case cooler/sandwiches--41.00°F <br /> NOTES <br /> Prepackaged food, soda machine and hot sandwiches. <br /> Hot dog rollers are turned off. <br /> We need to update facility business name from Mobil to Chevron. 5021 form will be emailed to operator. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0025126 PR0544209 SCO01 04/05/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />