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Complaint Investigation Summary Report #: 5105 <br />COMPLAINT ID: C00053474 Site Location: 111 E MARCH LN <br />Received by: EE0009830 SAUERS Received Date: 2/23/2021 <br /> Complaint Received Via: PHONE <br />Assigned To: EE0007380 SHIH <br /> Assigned Date: 2/23/2021 <br />Program/Element Code 1600- FOOD PROGRAM <br />Nature of complaint: <br />KITCHEN FIRE. KITCHEN TOWELS CAUGHT FIRE. <br />PROPERTY INFORMATION <br />Facility: FA0001186 - BEST WESTERN HERITAGE INN <br />Site Location III E MARCH LN <br /> District 002 - MILLER, KATHERINE <br />STOCKTON, CA 95207 <br /> Location Code 01 - STOCKTON <br />Cross Street MARCH <br /> APN 10213008 <br />Complaint Status: <br />7 (l3 l 24 Date Abated: Abated By: <br /> 113 <br />Activity Summary <br />Activity Date Recorded by <br />02/23/2021 The general manager of the facility called to let me know that there had been a fire ACEVEDO <br />in the back storage area. The cleaning rags caught on fire but was put out with <br />buckets of water. The alarm went off so the fire department responded but the fire <br />was put out before they got to the facility. She stated that there was smoke which <br />they are getting rid off by ventilating the area. She stated that the food was in <br />refrigerators and that there was exposure to the smoke. Electricity and gas were <br />not shut off. The water was being cleaned up. Discussed this with Jeff C. no need <br />to go there to inspect. <br />5105.rpt <br />Page 1 of 1