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Environmental Health Department <br />Time In: <br />10:55 am <br />10:27 am <br />Time Out: <br />Program Element: 1632 - EXEMPT FOOD <br />Telephone: Owner/Operator: TRACY INTERFAITH MINISTRIES <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />Address: 311 W GRANT LINE RD, TRACY 95376 <br />Date: 04/13/2021Name of Facility: TRACY INTERFAITH MINISTRIES <br />Food Program Official Inspection Report <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br /> #32 Food Properly Labeled and Honestly Presented <br />OBSERVATIONS: Observed some infant formula that was past the expiration date (March 2021 and April 1, 2021). <br />Ensure routine date checking of infant formula is conducted. <br />Infant formula was discarded. <br />CALCODE DESCRIPTION: Any food is misbranded if its labeling is false or misleading, if it is offered for sale under the name of another <br />food, or if it is an imitation of another food for which a definition and standard of identity has been established by regulation. Food facilities <br />with 19 or more chains in the state shall disclose nutritional information. (114087, 114089, 114089.1(a, b), 114090, 114093.1, 114094) <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 120 <br /> 100 <br />n/a <br />OVERALL INSPECTION NOTES AND COMMENTS <br />2 door Atosa -- 36.00º F mop sink -- 122.00º F <br />walk-in cooler -- 34.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Curbside food distribution Mon-Th 10a-2p <br />No signature obtained / COVID-10 <br />Report typed up at the office 2:53p-3:00p <br />Page 1 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0019159 PR0528376 SC001 04/13/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD