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Resp*nsible <br />TRAINING <br />CERTIFICATE OF <br />COMPLETION <br />r' 1 1 <br />Accreditation ID 1042 <br />ANSI/ASTM E2659-09 <br />ERTIFY l HA, <br />Karen Tabar <br />DOR: <br />October 28, 1985 <br />SUCCESSFULLY COMPLETED <br />Food Handler <br />ON THE DATE OF <br />April 13, 2021 <br />N210413179502 <br />4�c.t = <br />ANDREW TYNDALL, OPERATIONS MANAGER <br />�p,LID <br />�A <br />FROM THE <br />CO Al61.1ON <br />y OA re <br />y <br />�FF Y E <br />CERTIFICATE OF COMPLETION <br />Karon Ta �i <br />Ocmhcr 1n. 1985 <br />Jtu <br />F. Hwd], <br />•�I <br />u'^'^"••"•'•• <br />April 13.202I <br />4 <br />RespoT MING <br />