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i; <br /> CERTIFIED PROFESSIONAL FOOD MANAGER <br /> DE sigrm',!on K-1c, Geer: Conferred Upon <br /> MICHAEL SPEER <br /> ,•' Who has met all the <br /> R O M E T R I C 0• professional requirements for certification in <br /> ��'•. food service safety and sanitation. Ni Tilt <br /> #0659 <br /> Exam 5211 Recognized By Conference For Food Protection <br /> Certificate No: 2101725 <br /> I <br /> M, MjL, ----i Exam Date: 08/20/20 <br /> Ryan McMioion. client services Manager Test Code: 6203065211 <br /> Promeinc r 7941 CaTorate Drive,Npttmyham.MD 21236 1 800.824 2736 Expires on: 08/20/25 <br />