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COMPLIANCE INFO_2021
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PR0524820
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COMPLIANCE INFO_2021
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Last modified
8/4/2021 11:49:13 AM
Creation date
6/9/2021 8:19:52 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0524820
PE
1624
FACILITY_ID
FA0016658
FACILITY_NAME
ONO HAWAIIAN BBQ
STREET_NUMBER
10952
STREET_NAME
TRINITY
STREET_TYPE
PKWY
City
STOCKTON
Zip
95219
APN
06602011
CURRENT_STATUS
01
SITE_LOCATION
10952 TRINITY PKWY STE G
P_LOCATION
01
P_DISTRICT
004
QC Status
Approved
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EHD - Public
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SAN_J0 A QU I N Environmental Health Department <br /> COUNTY <br /> nTime In: 2:31 pm <br /> �{tFOAr�' L7fe0Ll12SS gfOWS �Tert. <br /> Time Out: 3:00 om <br /> Food Program Complaint Inspection Report <br /> Name of Facility: ONO HAWAIIAN BBQ Date: 06/03/2021 <br /> Address: 10952 TRINITY PKWY, 95219 <br /> Owner/Operator: OHB RESTAURANT LLC Telephone: (209)474-9888 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00053845 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> COMPLAINANT ALLEGES THIS FACILITY HAS A MAJOR ROACH INFESTATION.THEY ALSO DO NOT CLEAN THE <br /> GREASE OFF OF THE SURFACES THROUGHOUT THE FACILITY. THE GREASE ON THE WINDOWS IS SO BAD, <br /> YOU CAN WRITE YOUR NAME IN IT. <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> I went to the facility and spoke to the manager who was not aware of the compliant prior to my investigation. <br /> I did not observe a"major roach infestation"at this time. <br /> Signature not captured due to COVID <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Vy, <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> FA0016658 C00053845 SCO04 06/03/2021 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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