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Health and Safety Plan <br />705 Carlton Avenue, Stockton, CA <br />EFI Global Project No. 9836003958 <br />13.0 DECONTAMINATION PROCEDURES <br />The decontamination section oft he HASP [in co mpliance with 29 CFR 1910 .120(b)(4)(ii)(G) and <br />1910.120(k)] describes how personnel and equipm ent are decontaminated when they leave the Exclusion <br />Zone. This section also describes how residual was te from decontamination processes is properly disposed <br />of. The level of exposure to contamination is expected to be low for this project. <br />Decontamination of perso nnel and equipment will be done on-sit e within the CRZ, which was discussed in <br />Section 9.2. Personnel leaving the work area will wash their hands and rem ove all PPE before leaving the <br />site. At a minimum, washing of the face and hands with soap and water is required for skin decontamination. <br />To prevent ingestion, workers will wash their face and hands with soap and water before eating as well as at <br />the end of each shift. <br />All equip ment, tools, and supplies that have been inside the w ork area or i n contact wit h conta minated <br />materials will be decontaminated by one of two methods. The first method, which will be used for large <br />equipment such as hollow-stem augers, will involve cleaning with a high-pressure steam cleaner or dustoff <br />with hand tools. In this case, the equipment will be pl aced into a portable decontamination trailer so that the <br />waste water can be collected and containerized pending off-site transportation and disposal, or the equipment <br />will be visually inspected and fugitive materials (e.x. soil, debris, mud) will be brushed off using tools such <br />as brushes, broom s, or rakes. If rum ble plates are present, all equipm ent will be transported over rumble <br />plates prior to egress from the Site to further remove fugitive materials. <br />The second method will be used to decontaminate smaller tools and equipment, such as sampling devices. <br />This equipment will be cleaned with a soft-bristle d brush usi ng a phosphat e-free detergent solution. The <br />equipment will then be rinsed in clean tap water, rinsed in distilled water, and placed on a clean surface to air <br />dry. <br />Waste water will be tern porarily containerized in DOT -approved, 55-gallon steel drums or equivalent until <br />proper legal disposal can be accomplished following analytical profiling of the waste. <br />14.0 EMERGENCY RESPONSE <br />This section presents protocols for emergency planning and response activities. <br />14.1 PRE-EMERGENCY PLANNING <br />A daily Health and Safety (or "Tailgate") meeting will be conducted by the Site Health and Safety Officer. <br />The topics discussed and the names of personnel in attendance will be recorded on a form designed for this <br />purpose. <br />All site personnel will be instructed as to the sit e topography, lay out and points of ingress or egress. <br />Weather and wind directions will be noted daily to identify safe routes of evacuation in case of an <br />emergency. The locations of comm unications equipment such as cellular phones and radios will be not ed. <br />Specific hazards or condit ions that m ay affect the H ealth and Safety of wor kers, and the procedures for <br />mitigating personnel exposure will be reviewed and discussed. Special emphasis will be placed on any <br />changes in site characteristics or procedures that are a result of project activities. <br />14.2 PPE AND EMERGENCY EQUIPMENT <br />At a minimum, the following equipment shall be at the work site and available for use: <br />Dry Chemical Fire Extinguisher (A-B-C Rated); <br />First Aid Kits; <br />EFI Globale <br />EngIneenns. Fire & <br />Envirm um! Setvires Page 14 of 19