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COMPLIANCE INFO_2021
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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C
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CENTER
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1600 - Food Program
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PR0544444
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COMPLIANCE INFO_2021
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Entry Properties
Last modified
7/13/2021 4:07:58 PM
Creation date
6/30/2021 11:52:32 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0544444
PE
1617
FACILITY_ID
FA0025268
FACILITY_NAME
7 ELEVEN 38153A
STREET_NUMBER
121
Direction
S
STREET_NAME
CENTER
STREET_TYPE
ST
City
STOCKTON
Zip
95202
CURRENT_STATUS
01
SITE_LOCATION
121 S CENTER ST
P_LOCATION
01
QC Status
Approved
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SJGOV\jcastaneda
Tags
EHD - Public
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Environmental Health Department <br />Facility Name and Address: 7 ELEVEN 38153A, 121 S CENTER ST, STOCKTON 95202 <br />Food Program Official Inspection Report <br /> #44 Premises: Clean/Litter Free; Vermin-Proof <br />OBSERVATIONS: Back and side storage rooms are messy. Clean and re-organize. Start, today. <br />CALCODE DESCRIPTION: The premises of each food facility shall be kept clean and free of litter and rubbish all clean and soiled linen <br />shall be properly stored non-food items shall be stored and displayed separate from food and food-contact surfaces the facility shall be <br />kept vermin proof. (114067 (j), 114123, 114143 (a) & (b), 114256, 114256.1, 114256.2, 114256.4, 114257, 114257.1, 114259, 114259.2, <br />114259.3, 114279, 114281, 114282) <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 0 <br /> 130 <br /> 132 <br />Jagjeet Singh May 14, 2024 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />taquitos -- roller -- 147.00º F walk in -- retail -- 40.00º F <br />1 door turbo air -- cashier -- 41.00º F iced coffee -- right -- 41.00º F <br />pizza -- warmer -- 148.00º F quik eats -- retail -- 40.00º F <br />iced coffee -- left -- 41.00º F wings -- warmer -- 166.00º F <br />chili/cheese -- counter -- 137.00º F 1 door prep -- customer -- 41.00º F <br />hot dogs -- roller -- 117.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />No comment entered. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3051 <br />Jagjeet Singh (Jesse), owner <br />MARIBEL FLOHRSCHUTZ <br />Page 3 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0025268 PR0544444 SC001 06/29/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD
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