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Environmental Health Department <br />Facility Name and Address: BLAZE PIZZA ( LODI ), 1537 S LOWER SACRAMENTO RD, LODI 95242 <br />Food Program Official Inspection Report <br />2 door reach-in -- front counter next to hand sink -- 40.00º F hand sink -- Women's restroom -- 100.00º F <br />one door reach-in -- under front counter -- 40.00º F prep sink -- 120.00º F <br />CO2 tank -- next to walk-in -- 300.00º L hand sink -- unisex restroom -- 105.00º F <br />walk-in -- 41.00º F mop sink -- 122.00º F <br />hand sink -- kitchen -- 102.00º F 2 d reach-in -- under front counter (R) -- 39.00º F <br />2 d reach-in -- under front counter (L) -- 41.00º F mop sink -- 122.00º F <br />hand sink -- front of the house -- 101.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />sanitizer bucket 200pm (quat) <br />Signature not captured due to COVID <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone: <br />Monique Davis, Area Coach, <br />STEPHANIE RAMIREZ <br />Page 2 of 2EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0023593 PR0541194 SC001 06/14/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com