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February 23, 2012 <br />ATTN: <br />RE PROPOSED: <br />Dear Mr. Murphy: <br />San Joaquin County <br />Environmental Health Department <br />600 East Main Street <br />Stockton, California 95202-3029 <br />Website: www.sjgov.org/ehd <br />Phone: (209) 468-3420 <br />Fax: (209) 464-0138 <br />TOM MURPHY -DIRECTOR <br />LANDMARK LIMITED LLC <br />5250 CLAREMONT AVENUE #141 <br />STOCKTON, CA 95207 <br />DIRECTOR <br />Donna Heran, REHS <br />PROGRAM COORDINATORS <br />Robert McClellon, REHS <br />Jeff Carruesco, RENS, RDI <br />Kasey Foley, REHS <br />Linda Turkatle, REHS <br />LINCOLN VILLAGE HOMEOWNERS ASSOC. #2 -POOL HOUSE <br />REMODEL <br />6425 HARRISBURG PLACE <br />STOCKTON, CA 95207 <br />This letter indicates San Joaquin County Environmental Health Department (EHD) approval of <br />drawings submitted for the proposed LINCOLN VILLAGE HOMEOWNERS ASSOC. #2 -POOL <br />HOUSE REMODEL, subject to the following condition(s): <br />1. The floor surfaces in all food preparation or packaging areas, open food storage areas, <br />utensil washing areas, refuse storage areas, janitorial areas, and all restroom and <br />employee change areas, shall be smooth and of durable construction and nonabsorbent <br />material which is easily cleaned. These floor surfaces shall be coved at the juncture at <br />the floor and wall with a three-eighths (3/8) inch minimum radius coving and shall extend <br />up the wall at least four (4) inches. Rubber or vinyl top set base is not permitted in <br />these areas [CRFC §114268]. <br />2. Hot water shall be supplied at a minimum temperature of at least 100°F measured from <br />the faucet. The water heater shall have a minimum rating of 10 gallons <br />[CRFC §114192]. <br />3. The department recommends that a changing table be installed in the mens and <br />womens restrooms to facilitate the proper handling of young childrens waste. <br />4. Contact this department prior to use to conduct a final inspection. <br />The EHD must be kept informed of the construction progress. A final inspection must be <br />performed, operating permit fees paid, and approval to operate granted prior to opening for <br />business. All equipment must be installed and thorough cleaning completed prior to the final <br />inspection. Inspections must be scheduled at least 48 hours in advance. <br />
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