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02/21/2008 17:01 FAX 208 331 7 <br />t <br />0 1a002/004 <br />EDUCAMON INFORMATION <br />.I <br />Food i • Program - <br />Agencies <br />� IIID <br />r. r. , ff <br />Aftntion., Food Program (or Service) Director <br />Date: February 2008 <br />Subject: Westland Beef Recall #.. • Instructions <br />The following USDA comModitho a : <br />Hallmark/WeetlandMeatCompany products • S- i back to February2006 <br />is <br />USDA Fine Ground Beef 40 (USDA Code A608) which may be idenlifled by the <br />Establishment Number <br />USDA Beef Bulk Coarse (USDA Code A594) <br />The following processors have made processed end -products that may (or may not) <br />contain Westland beef. These processors have a full listing of lot numbers, product <br />codes, and production dates available to gmW agencies In determining which productz <br />containWestland •-- - <br />• Advance Food Company <br />Don Farms <br />Lee <br />Integrated <br />Provisions, <br />r•u <br />• Pierre Iilr'• <br />• Rose - • Shore <br />•. i i 711111 M . •. • • r -: f i • • 4: •: rp <br />i. <br />for consumption. <br />i #77 11 _ • . #.. .. .. is • v } • :: • 1 i ♦ i • : • • • ..y. • <br />Jack O'Connell — Stete Superintendent of Public Instruction <br />