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COMPLIANCE INFO_2021
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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HAMMER
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1600 - Food Program
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PR0502859
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COMPLIANCE INFO_2021
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Entry Properties
Last modified
11/9/2021 10:58:16 AM
Creation date
8/12/2021 11:37:13 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0502859
PE
1617
FACILITY_ID
FA0005598
FACILITY_NAME
SHINKA HALAL MEAT & GROCERY
STREET_NUMBER
1213
Direction
E
STREET_NAME
HAMMER
STREET_TYPE
LN
City
STOCKTON
Zip
95210
APN
08818033
CURRENT_STATUS
01
SITE_LOCATION
1213 E HAMMER LN STE Y
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
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EHD - Public
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SA N'tJ D A Q U I N Environmental Health Department <br /> I��kiw <br /> —COUNTY <br /> Greorness grows here, Time In: 1.45 pm <br /> Time Out: 2:03 om <br /> Food Program Official Inspection Report <br /> Name of Facility: HALAL MEAT MARKET Date: 08/27/2021 <br /> Address: 1213 E HAMMER LN, STOCKTON 95210 <br /> Owner/Operator: MUNEEB UR REHMAN, RAJA Telephone: <br /> Program Element: 1617-RETAIL MARKET> 1000 SQ FT W/FOOD PREP <br /> Inspection Type: INSPECTION/REINSPECTION (Chargeable) <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Raj Muneeburrehman Expiration Date:January 12,2023 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> All items have been corrected from the routine inspection. <br /> I observed the most recent pest control report <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Raj Muneeburrehman, <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> FA0005598 PR0502859 SC333 08/27/2021 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program OR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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