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COMPLIANCE INFO_2021
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0541351
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COMPLIANCE INFO_2021
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Last modified
8/26/2021 1:25:10 PM
Creation date
8/26/2021 1:23:34 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2021
RECORD_ID
PR0541351
PE
1625
FACILITY_ID
FA0023696
FACILITY_NAME
MCDONALDS 36681
STREET_NUMBER
1613
Direction
S
STREET_NAME
LOWER SACRAMENTO
STREET_TYPE
RD
City
LODI
Zip
95242
APN
04931058
CURRENT_STATUS
01
SITE_LOCATION
1613 S LOWER SACRAMENTO RD
P_LOCATION
02
QC Status
Approved
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SJGOV\jcastaneda
Tags
EHD - Public
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Environmental Health Department <br />Facility Name and Address: MCDONALDS 36681, 1613 S LOWER SACRAMENTO RD, LODI 95242 <br />Food Program Official Inspection Report <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 160 122 <br />Marissa Avalos May 12, 2026 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />hand sink -- across from prep line -- 101.00º F 2 dr cold drawer -- next to griddle -- 37.00º F <br />soft serve ice cream -- 21.00º F CO2 tank -- Outdoor closet -- 750.00º L <br />walk in cooler -- 41.00º F milk shake -- 26.00º F <br />hand sink -- mens restroom -- 102.00º F 2 dr reach in w/display -- end of prep line -- 41.00º F <br />hand sink -- near dishwasher -- 116.00º F 2 dr Bevarage Air rach in -- next to prep sink -- 41.00º F <br />sausage -- hot hold cabinet -- 162.00º F McCafe reach in Beverage Air -- 41.00º F <br />1 dr multiplex reach in -- under blended ice -- 40.00º F hand sink -- womens restroom -- 111.00º F <br />1 dr reach in Beverage Air -- next to convotherm -- 41.00º F prep sink -- 125.00º F <br />2 dr upright traulsen -- next to mccafe station -- 41.00º F reach in -- under center prep line -- 41.00º F <br />2 dr cold drawer -- near soft serve bar -- 41.00º F mop sink -- 132.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Sanitizer bucket 100 ppm chlorine. <br />Observed proof of pest control during inspection. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone: <br />Marissa Avalos, Manager <br />STEPHANIE RAMIREZ <br />Page 3 of 3EHD 16-23 Rev. 06/30/15 Food Program OIR <br />FA0023696 PR0541351 SC001 08/17/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjcehd.com
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