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Environmental Health Department <br /> SAN-6-JOAQUIN <br /> .�M C0UT <br /> ik,�F05 `1r Greotness grows here. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: TACO HOUSE MEXICAN GRILL&BAR, 16925 S HARLAN RD , LATHROP 95330 <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> air- walk in freezer--0.00°F air--walk in cooler--41.00°F <br /> air- prep table--41.00°F <br /> NOTES <br /> call for a reinspection. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: VIDAL PEDRAZA Phone: <br /> FA0019581 SR0084106 SC061 08/23/2021 <br /> EHD 16-23 Rev.06/30/15 Page 3 of 3 Food Program Service Request Inspection Report <br />