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PLUMBING NOTES <br />1. NEW ABOVE GROUND HOT & COLD WATER PIPING <br />SHALL BE TYPE "L' COPPER. EXTEND HOT & COLD <br />WATER PIPING TO NEW FIXTURES AS READ. DRAIN, <br />WASTE & VENT PIPING SHALL BE ABS. INSPECT <br />EXIST. MAIN S.S. LINE IN BASEMENT & REMOVE ANY <br />EXIST. DEFICIENCIES IN THE CAST IRON PIPING & <br />REPLACE W/ ABS PIPING. <br />2. HAND SINK SHALL BE OPERABLE WITH ONE HAND & <br />SHALL NOT REQUIRE GRASPING, PINCHING, OR <br />TWISTING OF THE WRIST. LAVATORIES SHALL BE EITHER <br />LEVER- OPERATED, PUSH TYPE ELECTRONICALLY, OR <br />SIMILAR. WHEN LEVER -OPERATED OR PUSH TYPE IS <br />USED, THE FORCE TO ACTIVATE SHALL NOT REQUIRE <br />MORE THAN 5 LBS. <br />FIXTURE <br />CONNECTION <br />SIZE <br />FIXTURE <br />SYM WASTE <br />BRAwH oUTLET <br />TRAP <br />COLD WATER HOT WATER <br />VENT BRANCHI OUTLET BRANCH OUTLET <br />WATER CLOSET <br />W/C 3" <br />1 3" <br />- <br />2" <br />3/4"3/4" - <br />- <br />LAVATORY/HAND SINK <br />LAV. 2" <br />111/2" <br />1Y2" <br />11/2" <br />3/4"1/2 3/4' <br />1/2' <br />PREP. SINK <br />PS 2" <br />11/2 <br />11/2 <br />11/2 <br />3/4' 1/2" 3/4' <br />1/2" <br />3 COMP. SINK <br />3-C 2" <br />11/2 <br />1 1/2" <br />1 1/h2" <br />3/4' 1/2' 3/4' <br />1/2' <br />SERVICE SINK <br />2" <br />1 Th" <br />1 1/2" <br />1 1/ht" <br />3/4. 1/2" 3/4" <br />1/2" <br />FLOOR DRAIN <br />FD 2" <br />1 Yz" <br />11/2 " <br />1 1/2'r <br />-- -- -- <br />-- <br />FLOOR SINK <br />FS 2" <br />11 <br />11/2" <br />1 Y2" <br />-- -- -- <br />PLUMBING PLAN LEGEND <br />TO CITY <br />MAIN <br />NOTE! <br />RUN PRIMARY & SECONDAR <br />DRAIN LINES FROM AIR <br />HANDLER TO APPROVED <br />TERMINATION LOCATIONS <br />LOCATION OF <br />GAS S.O.V. - <br />VERIFY W/ <br />TENANT <br />Troch <br />Hall <br />TXIST EXIST. O <br />OMen Ge W/C s NEW D.A. D.A. <br />mployees LA;./W� W/C <br />NEW F.S. W/ EXIST. <br />2' S.S. LAV. S.S. <br />- EXIST. <br />S.S. - <br />_-7-1 ON 19 <br />;T. 4 S. S. XIS . 4 S.S. EXIST. 4S.S. <br />EXIST. <br />NEW 2 NEW F.D. W/ H (� I I DN. TO EXIST' D.A. <br />O <br />S.S. 2r' S BASEMENT LAV. W/C <br />LEVEL <br />NEW D.A. <br />W/C NEW Women <br />NEW F.S. NEW 2 S. UR. <br />LLn[ji- W/ 2'r S.S <br />r-----, II 1--i II EXIST. EXIST. <br />AIR HANDLER 1 �I`/1�I S.S. F.D. <br />L -----J NEW S/S Unisex <br />SINK W/ NEW D.A. EXIST. <br />1 1/2' NEW D.A. ( 1? S.S. <br />oEXIST. S.S. LAV. W1 IJ'/2l v <br />F.D. EXIST.. OM <br />1 112' <br />S.S. S.S. S.S. <br />Roasting <br />H c I I REMOVE EXIST. HAND <br />SINK &PIPING TO I <br />BELOW FLOOR LEVEL <br />& CAP <br />I _ <br />26 i - -- <br />r <br />I ❑° II III I � <br />O COF EIEH I J <br />I <br />ROASTER - I ❑ <br />200,000 BTU/HR. <br />(182 CFH) <br />Coffee Bar <br />EXIST. <br />/ F.S. <br />�L_ � 1 11 !T �U1�0 L0JL�JII 1 <br />\ uu ML <br />SEE ENLARGED COFFEE REMOVE EXIST. <br />BAR PLAN, SHT. P-2.1 FF. LOOR TOLEVEOW <br />�I C rd c r �c Pick u p 2 CAP, TYP. OF <br />Retail <br />Seating A <br />L_. -J <br />NEW MIN. 1 1/4" GAS PIPING TO ROASTING RM. <br />63' <br />--- <br />NEW 2„ <br />S.S. <br />LL LJ_ - -- <br />v <br />- Seating ANEW <br />F.S. <br />TAR HANDLER 2 I U t I I I ty <br />r - -I-- L--� F -J NEW <br />L -1 L J 1 11 1 11 1 UTILITY <br />t_ J I � -----� JJ L_ -_J SINK <br />NOTE! <br />RUN PRIMARY & SECONDAR <br />DRAIN LINES FROM AIR <br />HANDLER TO APPROVED <br />TERMINATION LOCATIONS <br />PLUMBING PLAN <br />vi <br />X <br />NEW <br />1 1/2" <br />VTR <br />EXIST. <br />HAND <br />SINK <br />FF1 <br />To <br />Kitchen <br />IN <br />FM_ <br />Vacant Lease Space <br />(Not Part of Project) <br />NEW GAS - <br />METER IN <br />VAULT <br />N <br />EXIST. GAS <br />METER IN <br />VAULT <br />SCALE: 1/4" = 1'-0" <br />7 - <br />EXIST. <br />W/H <br />REFERENCE <br />NORTH <br />(I <br />GRA <br />Architects a <br />Associates, Inc. <br />Architecture ♦ Consulting <br />5/pD ARP <br />GEORGE A. <br />RODRIGUEZ <br />No. C22875 <br />REN.: MAY 31, 2019 <br />°f%C A, <br />These drawings are property of GRA Architects & Associates, Inc., and <br />aro not to be reproduced, changed, copied, or reused without the <br />expressed written consent of GRA Architects & Associates, Inc. <br />Design/Build <br />Subcontractor <br />Mel's Plumbing <br />231 E. Gibson St. <br />Stockton, CA 95204 <br />Phone: (209)992-1926 <br />Project For <br />Trail Coffee Roasters <br />Phone: (209)603-8392 <br />Project <br />Coffee Bar & Roasting <br />Tenant Improvements <br />501 E. Main St. <br />Stockton, CA 95202 <br />Sheet Contents <br />Plumbing Plan <br />DRAWING STATUS DATE <br />ISSUED OS -23-17 <br />BUILDING PERMIT NO.: TBD <br />DRAWN BY: NEO KLAYBO <br />CHECKED BY: GRA <br />SCALE: AS NOTED <br />PROJECT NO.: TCR -21703026 <br />SHEET: <br />P-2.0 <br />-I <br />CW COLD WATER LINE <br />I 1 <br />1 <br />D/A DISABLED ACCESSIBLE FIXTURE <br />LO <br />N <br />EXIST. EXISTING FIXTURE, ACCESSORY, OR ITEM <br />F.C.O. FLOOR CLEAN-OUT, SEE 1/P-1.0 <br />1 <br />F.D. FLOOR DRAIN, SEE 2/P-1.0. <br />~) <br />L �� <br />F.S. FLOOR SINK, SEE 3/P-1.0 <br />HV HORIZONTAL VENT PIPING <br />HW HOT WATER LINE <br />LAV. LAVATORY ® +34" MAX. A.F.F TO TOP OF RIM <br />P.O.0 NEW POINT OF CONNECTION <br />1 Z <br />S.S. SANITARY SEWER PIPING; MIN. SLOPE TO BE 1/4":12" <br />T.P. TRAP PRIMER, SEE 2/P-1.0 <br />I <br />UR. URINAL, SEE 12/DA-1 <br />I <br />VTR VENT THRU ROOF, SEE 6/P-1.0. <br />W/C WATER CLOSET <br />_ <br />W.C.O. WALL CLEAN-OUT, SEE 4/P-1.0. <br />I 1 <br />Coffee Bar <br />EXIST. <br />/ F.S. <br />�L_ � 1 11 !T �U1�0 L0JL�JII 1 <br />\ uu ML <br />SEE ENLARGED COFFEE REMOVE EXIST. <br />BAR PLAN, SHT. P-2.1 FF. LOOR TOLEVEOW <br />�I C rd c r �c Pick u p 2 CAP, TYP. OF <br />Retail <br />Seating A <br />L_. -J <br />NEW MIN. 1 1/4" GAS PIPING TO ROASTING RM. <br />63' <br />--- <br />NEW 2„ <br />S.S. <br />LL LJ_ - -- <br />v <br />- Seating ANEW <br />F.S. <br />TAR HANDLER 2 I U t I I I ty <br />r - -I-- L--� F -J NEW <br />L -1 L J 1 11 1 11 1 UTILITY <br />t_ J I � -----� JJ L_ -_J SINK <br />NOTE! <br />RUN PRIMARY & SECONDAR <br />DRAIN LINES FROM AIR <br />HANDLER TO APPROVED <br />TERMINATION LOCATIONS <br />PLUMBING PLAN <br />vi <br />X <br />NEW <br />1 1/2" <br />VTR <br />EXIST. <br />HAND <br />SINK <br />FF1 <br />To <br />Kitchen <br />IN <br />FM_ <br />Vacant Lease Space <br />(Not Part of Project) <br />NEW GAS - <br />METER IN <br />VAULT <br />N <br />EXIST. GAS <br />METER IN <br />VAULT <br />SCALE: 1/4" = 1'-0" <br />7 - <br />EXIST. <br />W/H <br />REFERENCE <br />NORTH <br />(I <br />GRA <br />Architects a <br />Associates, Inc. <br />Architecture ♦ Consulting <br />5/pD ARP <br />GEORGE A. <br />RODRIGUEZ <br />No. C22875 <br />REN.: MAY 31, 2019 <br />°f%C A, <br />These drawings are property of GRA Architects & Associates, Inc., and <br />aro not to be reproduced, changed, copied, or reused without the <br />expressed written consent of GRA Architects & Associates, Inc. <br />Design/Build <br />Subcontractor <br />Mel's Plumbing <br />231 E. Gibson St. <br />Stockton, CA 95204 <br />Phone: (209)992-1926 <br />Project For <br />Trail Coffee Roasters <br />Phone: (209)603-8392 <br />Project <br />Coffee Bar & Roasting <br />Tenant Improvements <br />501 E. Main St. <br />Stockton, CA 95202 <br />Sheet Contents <br />Plumbing Plan <br />DRAWING STATUS DATE <br />ISSUED OS -23-17 <br />BUILDING PERMIT NO.: TBD <br />DRAWN BY: NEO KLAYBO <br />CHECKED BY: GRA <br />SCALE: AS NOTED <br />PROJECT NO.: TCR -21703026 <br />SHEET: <br />P-2.0 <br />