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SAN =J OAQ U I N Environmental Health Department <br /> COUNTY- <br /> �c,F❑�t' Greotness grows hers. <br /> Food Program Service Request Inspection Report <br /> Facility Name and Address: TOWN &COUNTRY LIQUOR, 13517 E HWY 88 , LOCKEFORD 95237 <br /> #45 Floors,Walls, Ceilings; Clean and Maintained <br /> OBSERVATIONS:Observed debris on walls and ceiling of walk-in#1 (milk). Clean today and maintain clean. <br /> Observed holes in wall near back door next to ice machine room. Repair/patch holes within 2 weeks. <br /> Observed damaged flooring in ice machine/warewash room. Per employee they wrere going to install the vinyl composite <br /> tiles in that room. Provide approved flooring such as quarry/ceramic tiles with tile cove base/schluter with tile base or <br /> commercial sheet linoleum. Correct within 2 weeks. <br /> Observed damaged ceiling tiles in ice machine room, hallway to ice machine room, and hallway to restroom. Replace ceiling <br /> tiles within 2 weeks. <br /> CALCODE DESCRIPTION:The walls/ceilings shall have durable,smooth,nonabsorbent,light-colored,and washable surfaces. All floor <br /> surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily <br /> cleanable.Approved base coving shall be provided in all areas,except customer service areas and where food is stored in original <br /> unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143(d), <br /> 114266, 114268, 114268.1, 114271, 114272) <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Re-inspection. <br /> Observed vinyl planks being installed in market area during inspection. Observed vinyl composite tiles being installed in <br /> hallway outside of restroom. <br /> Discussed report with Jagroop Singh, employee. <br /> No signature captured. <br /> Re-inspection on or after 1/11/2022. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: DARIA AFONSKAIA Phone: (209)616-3035 <br /> FA0000052 SR0084518 SC333 12/28/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Food Program Service Request Inspection Report <br />