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APPROVED <br /> Approval of tnese plans does rror auttrorrze �, drove ar;; <br /> }rnission of deviation front n�wrementr of state jaws ei <br /> aplicable locat ordinapm One set of a�roved plans stra' <br /> s avarlajbLeaced on tyre prq�eCs site a, sill . Plans shad <br /> Kitchen ® Plan <br /> .>e replaced when k- �rlan;ableor <br /> � or deteroratad <br /> NSF re table "True" J�L'_' 04 2021 <br /> NSF Hand sink NSA' 3 compartment prep True Refrigerator <br /> IINIE Metals" Sink °°N/E Metals" 24' 481 �O�} <br /> 10"x12"x6" 78" Model TSSl14842•IIC �� <br /> Elbow room 15" 12"x72"x12" Pre Table Model TS�35 40 nfDaolopnN" <br /> 1197 <br /> � ® ---- .-- ------ --------------- ---- �, Driver <br /> Emergency seat <br /> Door <br /> 30"Minimum Fire <br /> 712.511 <br /> --- - _ Extinguisher <br /> Pass. <br /> First Aid <br /> 0. o a <br /> Seat Kit <br /> p 0 <br /> 1 4 4Frye ; <br /> Service Window AF Fryer <br /> American Range American Range Prep table Steam Table ServiceWIndQW <br /> 11 11 Hot Plate Griddle model AR�iG•36 <br /> 28.5 15 314 12114 2511 30.511 <br /> 1 .Sufficient insulation installed between all walls and cooking equipment. <br /> 2.All floor/wall surfaces mus be coved,floorljunction must have the floor extending up the wall <br /> at least 4" with minimum 318' radius coving. <br /> olk3.Floor is constructed of .100 thick diamond tread aluminum. <br /> 4.All interior walls and ceiling are smooth and constructed from 24. stainless steel. E <br /> Catertng <br /> 5.The 3 compartment utensil sink dimentions are 12" x 12" x 12" and 112" rim and swivel spout capable <br /> of servicing all sinks, with dual metal drain boards size 12" x 12" with an 118" perf foot slope twards Customs <br /> the sink and a minimum 112" up to prevent any liquid from spilling to the floor. • <br /> 6.Automatic self closing entry door and emergency exit door. Scale: Y/4"= lPage; <br /> .�lo6ilefood�preparat' unit <br />