Laserfiche WebLink
w <br />son <br />*vi <br />Bass <br />su;;cessfully Co'"1(Jiettr;g ti]e <br />eFoodcard �:,^nd Handler Basics Course <br />C� 2 � Certificate Number <br />'P �- S `-I G I y �O <br />AS,M E26S4 <br />CERTIrKATE tSSU9d 4TIS5 <br />— _m <br />efoodcard.cOm <br />8891Ito <br />Z Z <br />Food Handier <br />You have successfully <br />completed the eFoodcard <br />rseCut cards along <br />Food Handier Basics Couour employer and <br />. <br />dotted lines. provide one t ifY you have questions <br />keep one for Your records. <br />call 888.243.0222. <br />CA -2249665 <br />09119/2021 taiid Fhrl ah: 09119/2024 <br />eFoodCard - John Comly <br />efoodcard.com <br />Ha terminado con kito el curso basico of <br />de manejador de alio. ntos- rt una aasl <br />largo de las tineas p <br />y guarde la otra para sus registros escrit' <br />preguntas, (lame al 888.243.0222. <br />Food Handl <br />. .r�r.rw. u <br />vv. a..wuav v. uvu•Y� <br />ergpdcardcs-- <br />- ....-. .- <br />Ha terminado con kito el curso basico of <br />de manejador de alio. ntos- rt una aasl <br />largo de las tineas p <br />y guarde la otra para sus registros escrit' <br />preguntas, (lame al 888.243.0222. <br />