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i �� I I I AI Environmental Health Department <br /> YSA N U N <br /> f�■z�w� COUNTY <br /> Greotr+ess 9row3 here. <br /> Mobile Food Facility Service Request Inspection Report <br /> Facility Name and Address: AJUUA MEXICAN FOOD#12017E3, 1211 S SEVENTH ST, MODESTO <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Juan Minjares Expiration Date: March 23,2024 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 1 door Atosa--41.00°F steam table water--143.00°F <br /> 2 door Atosa prep--40.00°F <br /> NOTES <br /> New(to our County) <br /> chlorine sanitizer and test strips are available <br /> License plate# 12017E3 <br /> VIN...L 16 H 1302650 <br /> OK to permit not issued-a commissary letter is required. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Discussed w/Juan Minjares, owner <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> SR0084189 SC061 09/09/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 2 of 2 Mobile Food Facility Service Request Inspection Report <br />