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Complaint Investigation Summary <br /> Report #: 5105 <br />COMPLAINT ID: C00054208 Site Location: 2742 NAGLEE RD <br />Received by EE0007541 FIELD <br /> Received Date: 9/1/2021 <br /> Complaint Received Via: PHONE <br />Assigned To. EE0004589 LINHARES <br /> Assigned Date: 9/1/2021 <br />Program/Element Code 1600- FOOD PROGRAM <br />Nature of complaint: <br />FIRE IN KITCHEN AROUND 10:25AM. KITCHEN BEING SHUT DOWN BECAUSE WET CHEMICALS WERE USED TO PUT OUT FIRE. <br />PROPERTY INFORMATION <br />Facility: FA0018699 - SQUEEZE BURGER <br />Site Location 2742 NAGLEE Rd <br /> District 005 - ELLIOTT, BOB <br />TRACY, CA 95304 <br /> Location Code 03 - TRACY <br />Cross Street PAVILION <br /> APN 21229008 <br />Complaint Status: 0 <br />Date Abated: CA — 2 - 21 Abated By: <br /> <br />L'\,,r\Nr\c/..rs <br />Activity Summary <br />Activity Date Recorded by <br />09/01/2021 Received a call from Daniel Stowe, South County Fire, alerting me that this facility LIN HARES <br />had a fire at one of the fryers around 10:10am (no injuries). Multiple attempts to <br />contact the owner were made by both he and I (Angela Cao 918-852-7478 / <br />209-833-7992). I went by the facility around 12 noon to see if anyone was on site. <br />Two employees (Dylan and Amber) were on site and stated they were not able to <br />reach the owner either. I let them know that our Dept. would need to conduct an <br />inspection to verify clean-up. Received a call from Angela at 1:30pm. She was <br />unsure of when she would be ready. Called her back around 4pm. She stated that <br />she wanted me to come out the next morning. <br />09/02/2021 Complaint investigation conducted at permitted food facility. Nature of complaint: LIN HARES <br />FIRE IN KITCHEN AROUND 10:25AM. KITCHEN BEING SHUT DOWN <br />BECAUSE WET CHEMICALS WERE USED TO PUT OUT FIRE. Equipment <br />cleaned and sanitized / ANSUL system recharged. OK to re-open. Inspection <br />report e-mailed to angelacao@berkeley.edu <br />5105.rpt <br /> Page 1 of 1