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Environmental Health Department <br />Facility Name and Address: SWEET MELS, 623 E OAK ST, LODI 95240 <br />Food Program Official Inspection Report <br />3 dr True -- store -- 40.00º F cake display case -- store -- 41.00º F <br />hand sink -- female restroom -- 100.00º F hand sink -- bakery, front -- 100.00º F <br />2 dr Blue Air -- bakery, back -- 41.00º F 3 comp sink -- bakery, back -- 120.00º F <br />hand sink -- male restroom -- 100.00º F dessert display case -- store -- 41.00º F <br />3 comp sink -- bakery, front -- 120.00º F hand sink -- bakery, back -- 100.00º F <br />NOTES <br />Routine inspection. <br />Chlorine test strips available. <br />Report discussed with employee. <br />No signature captured. <br />Report will be mailed to facility. <br />Maintain copy of this report on site. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3035 <br />Penny Ellsbury, Employee <br />DARIA AFONSKAIA <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0007153 PR0161824 SC001 10/18/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD