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r I Environmental Health Department <br /> SANJOAQU <br /> C UNT <br /> Greotrre55 grows here Time In: 8.08 am <br /> Time Out: 8:38 am <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: EL JACALITO TAQUERIA#4SS4789 Date: 12/02/2021 <br /> Address: 1211 S SEVENTH ST, MODESTO 95351 <br /> Owner/Operator: GOMEZ PELAYO, JOSE Telephone: <br /> Program Element: 1635-MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: ROUTINE INSPECTION -Operating Permit <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Jose Gomez Expiration Date: May 14,2026 <br /> Warewash Chlorine(Cl): 100 ppm Heat: °F Water/Hot Water Ware Sink Temp: 122°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 118°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> 2 D True reach in cooler/under prep table--41.00°F Steam table--135.00°F <br /> 1 D True cooler--41.00°F <br /> NOTES <br /> EI Jacalito Taqueria <br /> LIC#4SS4789 <br /> VIN#....02033 <br /> Fire extinguisher and first aid kit are on site. <br /> Bleach and chlorine test strips are on site. <br /> Hood exhaust fans and light are working. <br /> No violations at this time. <br /> Okay to issue permit for 2022 once fee is paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0026810 PR0547233 SCO01 12/02/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />