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mg/L-N; the final well contained nitrate at a concentration between 5.0 and 10.0 mg/L-N. <br />According to the DBCP map, seven wells within a one -mile radius of the Site have been <br />tested for DBCP. No DBCP was detected in any of the wells. <br />On -Site Wells <br />Two wells are located on the Site, a domestic well near the house and a second well <br />near the northeast corner (Plate 2). One well permit was identified for the Site from <br />among the files of the San Joaquin County Environmental Health Department. The <br />permit, dated October 2001, was for a new domestic well with a depth of approximately <br />275 feet and a grout seal at 200 feet; the permit has been attached in Appendix 4 of this <br />report. <br />Water Sample <br />Live Oak collected a water sample from the domestic well on the Site on September 10, <br />2021. The sample was analyzed for nitrate and dibromochloropropane (DBCP) per San <br />Joaquin County Environmental Health Department policy. <br />As required by the laboratory, the sample was collected in a plastic container and two <br />glass vials for nitrate and DBCP analysis, respectively. Trip blanks were also utilized. <br />The sample was placed on ice and transported under chain of custody to FGL <br />Environmental, Stockton. <br />Nitrate was detected in the sample at a concentration of 1.2 mg/L-N. The laboratory <br />analytical results are attached as Appendix 5 of this report. The DBCP results have not <br />yet been received from the laboratory; they will be forwarded as soon as they are <br />available. <br />Nitrate is commonly detected in shallow ground water aquifers of the Central Valley. <br />Application of fertilizers, livestock waste, and untreated septic tank waste can all <br />contribute to nitrate in ground water. Nitrate is mobile and tends to accumulate in <br />shallow ground water zones. Based on work in the Sacramento Valley from the early <br />1900s, it is estimated that under "natural" conditions, ground water contains nitrate at <br />concentrations no more then about 3 mg/L-N. Nitrate may be increasing in areas with <br />concentrations of 5.5 mg/L-N or more (Hull, 1984). The US EPA has set the Maximum <br />Contaminant Level (MCL) for nitrate at 10 mg/L-N. <br />Although nitrate is a naturally -occurring compound necessary for plant growth, it can <br />cause health problems when present at high levels in drinking water. The most <br />common health effect of nitrates in water is methemoglobinemia, or blue baby <br />syndrome, which results in reduced oxygen supply to vital tissues. Pregnant women <br />and certain others can also develop methemoglobinemia. Symptoms include a bluish <br />LOGE 2147 Page 4 <br />