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Program Element: 1602 - FOOD CONSULTATION Telephone: (209) 915-6471 Requestor: KATRINA R RECORE, WATER HOLE TAVERN Inspection Type: 061 - CONSULTATION Address: 246 N CLUFF AVE , LODI 95240 Date: 10/22/2021Name of Facility: WATER HOLE TAVERN Food Program Service Request Inspection Report 10:00 am 9:08 am Time Out: Time In: Request #: SR0084378 Environmental Health Department VIOLATIONS AND CORRECTIVE ACTIONS Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; 113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of the food facility. #1 Demonstration of Knowledge OBSERVATIONS: Lacking food safety certificate. Provide food safety certificate within 60 days. CALCODE DESCRIPTION: All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination. (113947-113947.1) Any food handler hired after June 1, 2011 shall obtain a Food Handler Card within 30 days (113948). #35 Equipment/Utensils Approved and in Good Repair OBSERVATIONS: Observed some leaking from walk-in fan. Repair within 1 month. CALCODE DESCRIPTION: All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114172, 114177, 114180, 114182) #45 Floors, Walls, Ceilings; Clean and Maintained OBSERVATIONS: Observed unpainted wood in walk-in. Paint wood so that it is smooth, nonabsorbant, light-colored, and cleanable. Correct within 2 weeks. Observed some damaged/missing coving in bar area. Repair/replace within 1 month. CALCODE DESCRIPTION: The walls / ceilings shall have durable, smooth, nonabsorbent, light-colored, and washable surfaces. All floor surfaces, other than the customer service areas, shall be approved, smooth, durable and made of nonabsorbent material that is easily cleanable. Approved base coving shall be provided in all areas, except customer service areas and where food is stored in original unopened containers. Food facilities shall be fully enclosed. All food facilities shall be kept clean and in good repair. (114143 (d), 114266, 114268, 114268.1, 114271, 114272) OVERALL INSPECTION NOTES AND COMMENTS Chlorine (Cl): Name on Food Safety Certificate:Expiration Date: ppmQuaternary Ammonia (QA): Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F Hand Sink Temp:º F OBSERVATIONS 124 100 needed Page 1 of 2EHD 16-23 Rev. 09/16/2020 Food Program Service Request Inspection Report FA0013681 SR0084378 SC061 10/22/2021