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SIU I Environmental Health Department <br /> - i CUNTY I <br /> Greotness grows here Time In: 8.30 am <br /> Time Out: 8:45 am <br /> Mobile Food Facility Official Inspection Report <br /> Name of Facility: EL TACO LOCO#89502A3 Date: 11/15/2021 <br /> Address: 2440 S AIRPORT WAY, STOCKTON 95206 <br /> Owner/Operator: PANUCO, JOVANI Telephone: <br /> Program Element: 1635-MOBILE FOOD PREPARATION UNIT(MFPU) <br /> Inspection Type: INSPECTION/REINSPECTION (Chargeable) <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Jovani Panuco Expiration Date:October 20,2026 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: °F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: °F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> Re inspection <br /> EI Taco Loco <br /> LIC#89502A3 <br /> VIN#....3501064 <br /> Steam table has temp at 150F. <br /> 3 comp sink has temp at 128F. <br /> Proper chlorine test strips provided. <br /> 2 D cooler right side door has new handle installed. <br /> New service windows screens installed. <br /> Hood fans are working. <br /> All violations are corrected. <br /> No more re inspection is required at this time. <br /> Okay to issue 2022 permit once fee is paid. <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: GEHANE FAHMY Phone: (209)616-3052 <br /> FA0025438 PR0544754 SC333 11/15/2021 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Mobile Food Facility OIR <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjgov.org/EHD <br />