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Environmental Health Department <br />Facility Name and Address: THE GRATEFUL GYPSY BISTRO, 12562 E LOCKE RD, LOCKEFORD 95237 <br />Food Program Official Inspection Report <br />hand sink -- near entrance to warewash area -- 100.00º F mop sink -- 124.00º F <br />3 dr True -- cook line area -- 38.00º F shredded pork/mashed potatoes (hot hold) -- counter warmer -- <br />151.00º F <br />2 dr True 7UP display -- bar area -- 33.00º F 3 comp sink -- 120.00º F <br />hand sink -- male restroom -- 100.00º F 1 dr Traulsen -- server station -- 100.00º F <br />hand sink -- female restroom -- 101.00º F 2 dr Saba Air reach-in w/prep top -- cook line area -- 45.00º F <br />hand sink -- server station -- 100.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Routine inspection. <br />Chlorine test strips available. <br />Sanitizer buckets - 200 ppm chlorine. <br />Facility restroom is located in light green building and is shared with tasting rooms on property. <br />Discussed report with owners. <br />No signature captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3035 <br />, <br />DARIA AFONSKAIA <br />Page 3 of 3EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0016242 PR0524191 SC001 12/17/2021 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD