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SU0014565 (2)
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SU0014565 (2)
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Entry Properties
Last modified
12/16/2022 4:46:01 PM
Creation date
1/4/2022 9:32:20 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
2600 - Land Use Program
RECORD_ID
SU0014565
PE
2600
FACILITY_NAME
SU-86-12
STREET_NUMBER
8350
Direction
W
STREET_NAME
FAIROAKS
STREET_TYPE
RD
City
TRACY
APN
24813001
ENTERED_DATE
12/8/2021 12:00:00 AM
SITE_LOCATION
8350 W FAIROAKS RD
QC Status
Approved
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SJGOV\sballwahn
Tags
EHD - Public
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CENTRAL VALLEY REGIONAL WATER QUALITY CONTROL BOARD <br /> INSPECTION REPORT <br /> 27 August 1987 <br /> DISCHARGER : TRIPLE E PRODUCE CORPORATION <br /> LOCATION a COUNTY : Linne Road, San Joaquin County <br /> CONTACT ( S ) : Nate Esformes (owner) Paul Draper (General Manager) / <br /> INSPECTION DATE : 17 July 1987 ���^V � <br /> INSPECTED BY : Steve Salzman IIII/Y��IIµ11 �pAUG 31 W7 <br /> ACCOMPANIED BY : - - - ENVIROMENTAL HEALTH <br /> FERMIT/SERVICES <br /> OBSERVATIONS AND COMMENTS <br /> San Joaquin County' s AB 1803 program found a well south of Tracy that was <br /> contaminated with chloroform. During the follow-up investigation, on 7 July <br /> 1987, I contacted Nate Esformes of Triple "E" Produce Corporation. He operates <br /> a tomato packing facility in Carbona which is up-gradient of the 1803 well . He <br /> stated that they use chlorine in their process/wash water and discharge it to an <br /> unlined pond. <br /> I inspected the facility on 17 July 1987. We discussed the waste discharge <br /> requirements process and remedial actions such as lining and aerating the pond. <br /> Their processing is as follows. "Green mature" tomatoes are dumped into one end <br /> of a horse-shoe-shaped tank that is filled with approximately 5,000 gallons of <br /> heavily chlorinated water. The chlorine level (between 80 and 250 ppm) was <br /> suggested by Joseph Agawa of Davis University and is maintained by an automatic <br /> feeder system. A pump circulates the water in the tank. This moves the <br /> tomatoes to the other end in about 60 seconds. They are removed by a conveyor <br /> belt, rinsed with fresh water, manually sorted, waxed, packed, then treated with <br /> ethylene gas to ripen them. The rinse water enters the tank and thus forces a <br /> discharge of approximately 3-5 gallons per minute throughout the 10-hour work <br /> day. At the end of each day, the tank is emptied into the pond. The pond also <br /> accepts runoff from a paved area where the trucks are unloaded. <br /> Water samples were collected from the tank, the pond and the on-site production <br /> well . The results of an EPA 601 analysis are as follows: <br /> Tank Pond Well <br /> Chloroform 790 ppb 310 ppb 0.3 ppb <br /> Bromoform 2.2 ppb 12 ppb <1.0 ppb <br /> - Dichlorobro omethane 27 ppb 85 ppb <0.5 ppb P�fj 1/Ir'Mi f,coAmr <br /> S;M �H to OrmTk- <br /> -0ibromochloromethane 5 ppb 39 ppb <0.5 ppb <br /> 66n1;lUr-16 DOT <br /> Chlorobenzene� 130 ppb 240 ppb <1.0 ppb <br /> /Vlal I f ac{uI PAwrto( -OP-F, 66 r Q1 , A klea+ <br />
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