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Environmental Health Department <br />Facility Name and Address: CHEVRON STATION #2223, 9484 WEST LN, STOCKTON 95210 <br />Food Program Official Inspection Report <br />prep sink -- 122.00º F hand sink -- left restroom -- 100.00º F <br />half & half (cold hold) -- dispenser -- 39.00º F hand sink -- near customer counter -- 100.00º F <br />hand sink -- right restroom -- 101.00º F hot case -- 140.00º F <br />3 comp sink -- 120.00º F walk-in -- 41.00º F <br />mop sink -- 121.00º F <br />NOTES <br />Routine inspection. <br />Quat test strips available. <br />No hot foods were prepared today, temp log that is used was shown during inspection. <br />Per manager, food items in hot case have a 4 hour hold time. <br />Discussed report with Isabel Nunez, Store Manager. <br />No signature captured. <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3035 <br />, <br />DARIA AFONSKAIA <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0005730 PR0503232 SC001 01/24/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD