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*;lit Complaint Investigation Summary <br /> Report #: 5105 <br />COMPLAINT ID: C00054223 Site Location: 2805 NAGLEE RD #130 <br />Received by: EE0007541 FIELD <br /> Received Date: 9/7/2021 <br /> Complaint Received Via: PHONE <br />Assigned To: EE0004589 LINHARES <br /> Assigned Date: 9/7/2021 <br />Program/Element Code 1600 - FOOD PROGRAM <br />Nature of complaint: <br />ON AUGUST 23RD AROUND 8:30PM; COMPLAINANT ORDER GOAT CURRY. WHEN COMPLAINANT WENT TO EAT THE FOOD AFTER A FEW <br />BITES HIS MOUTH STARTED GOING NUMB. HE CALLED FACILITY TO FIND OUT WHAT WAS IN FOOD, WHICH HAD COCONUT; <br />COMPLAINANT VERY ALLERGIC TO COCONUT, HE WAS GIVEN WRONG FOOD. WHEN HE COMPLAINED TO RESTAURANT ABOUT WRONG <br />FOOD BEING ALLERGIC TO SOME OF IT; EMPLOYEE / HOSTESS WAS RUDE AND SHE TOLD COMPLAINANT IT WAS " NOT THERE <br />PROBLEM" COMPLAINANT WOULD LIKE A CALL BACK AFTER INSPECTION. <br />PROPERTY INFORMATION <br />Facility: FA0024407 - DOSA RIRYANIZZ CHAAT CAFE <br />Site Location 2805 NAGLEE RD #130 <br />TRACY, CA 95304 <br />Cross Street PAVILION <br /> <br />District 005 - ELLIOTT, BOB <br /> <br />Location Code 03 - TRACY <br /> <br />APN 21229030 <br />Complaint Status: <br />Date Abated <br /> <br />Abated By: Lre_s- <br /> <br />Activity Summary <br />Activity Date Recorded by <br />09/09/2021 Called complainant and we discussed the findings of the complaint investigation. LINHARES <br />Complainant expressed concern about 1) the hostess not knowing about food <br />allergens and 2) customer service issues. I let him know that we do not regulate <br />customer service, only food safety. I let the complainant know that I would conduct <br />a routine inspection at the facility next month (when due). Complaint abated this <br />date. <br />09/09/2021 Complaint investigation conducted at permitted food facility. Nature of complaint: LINHARES <br />ON AUGUST 23RD AROUND 8:30PM; COMPLAINANT ORDER GOAT CURRY. <br />WHEN COMPLAINANT WENT TO EAT THE FOOD AFTER A FEW BITES HIS <br />MOUTH STARTED GOING NUMB. HE CALLED FACILITY TO FIND OUT <br />WHAT WAS IN FOOD, WHICH HAD COCONUT; COMPLAINANT VERY <br />ALLERGIC TO COCONUT, HE WAS GIVEN WRONG FOOD. WHEN HE <br />COMPLAINED TO RESTAURANT ABOUT WRONG FOOD BEING ALLERGIC <br />TO SOME OF IT; EMPLOYEE / HOSTESS WAS RUDE AND SHE TOLD <br />COMPLAINANT IT WAS" NOT THERE PROBLEM" COMPLAINANT WOULD <br />LIKE A CALL BACK AFTER INSPECTION. Unable to verify. No re-inspection <br />needed. Inspection report e-mailed to crazy4dosa@gmail.conn <br />5105. rpt Page 1 of 1