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CO0054527 (2)
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1600 - Food Program
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CO0054527 (2)
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Entry Properties
Last modified
2/7/2022 3:40:22 PM
Creation date
2/7/2022 3:35:46 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
RECORD_ID
CO0054527
PE
D004
FACILITY_ID
FA0002456
FACILITY_NAME
GARLIC BROTHERS
STREET_NUMBER
6629
STREET_NAME
EMBARCADERO
STREET_TYPE
DR
City
STOCKTON
Zip
95209
APN
09815006
ENTERED_DATE
12/20/2021 12:00:00 AM
SITE_LOCATION
6629 EMBARCADERO DR
RECEIVED_DATE
12/20/2021 12:00:00 AM
P_LOCATION
01
P_DISTRICT
003
QC Status
Approved
Scanner
SJGOV\ymoreno
Tags
EHD - Public
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Complaint Investigation Summary <br /> Report #. 5105 <br />COMPLAINT ID: C00054527 Site Location: 6629 EMBARCADERO DR <br />Received by: EE0009830 SAUERS <br />Assigned To: EE0006213 PEDRAZA <br />Program/Element Code D004 -2020 COVID-19 <br />Nature of complaint: <br />Received Date: 12/20/2021 Complaint Received Via: PHONE <br />Assigned Date: 12/20/2021 <br />COMPLAINANT ALLEGES THE EMPLOYEES WERE NOT WEARING MASKS. THEY HAVE THE SIGNS UP AND THE CUSTOMERS WERE <br />WEARING MASKS, BUT NOT EVEN THE MANAGER WAS WEARING ONE. <br />"**PLEASE CALL COMPLAINANT WITH FINDINGS. <br />PROPERTY INFORMATION <br />Facility: FA0002456 - GARLIC BROTHERS <br />Site Location 6629 EMBARCADERO DR <br /> District 003 - PATTI, TOM <br />STOCKTON, CA 95209 <br /> Location Code 0 - STOCKTON <br />Cross Street EMBARCADERO <br /> APN 09815006 <br />Complaint Status: o 2 <br /> <br />Abated By: tji I 6-.5..„-t Date Abated : I 2,—Z Z.- 2. <br />Activity Summary <br />Activity Date <br /> Recorded by <br />12/22/2021 called restaurant- spoke to manager who said they are complying with the current WIESEMAN <br />mandate which is wearing the masks - called complainant with findings <br />5105.rpt Page 1 of 1
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