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Environmental Health Department <br />Facility Name and Address: LATHROP GAS & FOOD INC, 140 E LATHROP RD, LATHROP 95330 <br />Food Program Official Inspection Report <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 120 <br /> 100 <br />Jaspal Kamboj October 06, 2024 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />hot dogs - hot hold -- 153.00º F Ojeda Fresh Food Fast -- 40.00º F <br />iced coffee dispenser -- 41.00º F ID creamer dispenser -- 40.00º F <br />women's restroom hand sink -- 54.00º F nacho cheese/chili -- 155.00º F <br />12 door walk-in cooler -- 41.00º F Tornados - hot hold -- 147.00º F <br />men's restroom hand sink -- 62.00º F egg roll - hot hold -- 151.00º F <br />Federal oval refrigeration unit -- 40.00º F hot hold cabinet -- 155.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />REPEAT violations (#6, #21, & #35): a re-inspection will occur on or after 3-2-22 <br />No signature obtained <br />Report typed at the office 3:39pm-3:53pm <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3025 <br />discussed w/ Sukhdev Singh, cashier <br />KADEANNE LINHARES <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0006943 PR0506097 SC001 02/16/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD