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COMPLIANCE INFO_2022
EnvironmentalHealth
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1600 - Food Program
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PR0545964
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COMPLIANCE INFO_2022
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Entry Properties
Last modified
2/17/2022 11:36:27 AM
Creation date
2/17/2022 11:34:45 AM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0545964
PE
1681
FACILITY_ID
FA0025990
FACILITY_NAME
TASTE BUDS BBQ
STREET_NUMBER
101
STREET_NAME
BERVERDOR
STREET_TYPE
AVE
City
TRACY
Zip
95376
CURRENT_STATUS
01
SITE_LOCATION
101 BERVERDOR AVE
P_LOCATION
03
QC Status
Approved
Scanner
SJGOV\jcastaneda
Tags
EHD - Public
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Environmental Health Department <br />Time In: <br />11:25 am <br />10:37 am <br />Time Out: <br />Program Element: 1681 - COMMISSARY (VEHICLE/CART) <br />Telephone: Owner/Operator: PERALTA, JESSE <br />Inspection Type: ROUTINE INSPECTION - Operating Permit <br />Address: 101 BERVERDOR AVE, TRACY 95376 <br />Date: 02/14/2022Name of Facility: TASTE BUDS BBQ <br />Food Program Official Inspection Report <br />VIOLATIONS AND CORRECTIVE ACTIONS <br />Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br />113700. All violations must be corrected within specified timeframe. Violations that are classified as "MAJOR" pose an immediate threat to public health <br />and have the potential to cause foodborne illness. All major violations must be corrected immediately. Non-compliance may warrant immediate closure of <br />the food facility. <br />Chlorine (Cl): <br />Name on Food Safety Certificate:Expiration Date: <br />ppmQuaternary Ammonia (QA): <br />Heat:ppm º FWarewash Water/Hot Water Ware Sink Temp:º F <br />Hand Sink Temp:º F <br />OBSERVATIONS <br /> 120 <br /> 100 <br />Jesse Peralta October 06, 2023 <br />OVERALL INSPECTION NOTES AND COMMENTS <br />2 door True -- 37.00º F restroom hand sinks -- 107.00º F <br />2 comp sinks in the kitchen (x2) -- 113.00º F -- Re-checked: 120F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />Report typed up at the office 3:23pm-3:31pm <br />No signature obtained <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3025 <br />discussed w/ Jesse Peralta, owner <br />KADEANNE LINHARES <br />Page 1 of 1EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0025990 PR0545964 SC001 02/14/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD
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