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SANOAQU I N Environmental Health Department <br /> COU NI T Y I Y Time In: 3.35 pm <br /> Time Out: 3:55 am <br /> crtorness grow$ here, <br /> Mobile Food Facility Service Request Inspection Report <br /> Name of Facility: MUDVILLE MC'S Date: 02/03/2022 <br /> Address: 1717 S UNION ST , STOCKTON 95206 <br /> Requestor: MARCUS MCDANIEL, MUDVILLE MC'S Telephone: (209)570-3533 <br /> Program Element: 1603-FOOD VEHICLE INSPECTION Request#: SR0084828 <br /> Inspection Type: 061 -CONSULTATION <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> OBSERVATIONS <br /> Name on Food Safety Certificate: Marcus McDaniel Expiration Date:June 05,2022 <br /> Warewash Chlorine(Cl): ppm Heat: °F Water/Hot Water Ware Sink Temp: 0°F <br /> Quaternary Ammonia(QA): ppm Hand Sink Temp: 125°F <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> hot hold cabinet--167.00°F steam table water--207.00°F <br /> NOTES <br /> Inspection to re-activate hot dog cart/Link to PR0530619 <br /> Will utilize the commissary at 1717 S Union St. <br /> License plate#4FU4160 <br /> VIN...needed <br /> OK to permit not granted/registration needed <br /> Once registration is received, OK to permit as a 1633 once the annual permit fee is paid ($179) <br /> No signature obtained <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: discussed w/Marcus McDaniel, owne <br /> EH Specialist: KADEANNE LINHARES Phone: (209)616-3025 <br /> FA0019877 SR0084828 SC061 02/03/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Mobile Food Facility Service Request Inspection Report <br />