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Environmental Health Department <br />Facility Name and Address: MOD PIZZA, 2682 NAGLEE RD, TRACY 95304 <br />Food Program Official Inspection Report <br />2 door Continental - left -- 38.00º F tomatoes -- 37.00º F <br />salami -- 39.00º F pepperoni @ 2 door Continental prep -- 45.00º F <br />ricotta -- 38.00º F 1 door Continental - finish table -- 41.00º F <br />merchandiser -- 41.00º F Canadian bacon -- 38.00º F <br />1 door Continental - meats -- 41.00º F 2 door Continental - greens -- 40.00º F <br />chicken -- 40.00º F women's restroom hand sink -- 69.00º F <br />1 comp prep sink -- 87.00º F -- re-check: 86F Canadian bacon @ 2 door Continental prep -- 45.00º F <br />shredded mozzarella - @ 2 door Continental prep -- 41.00º F walk-in -- 41.00º F <br />sausage @ 2 door Continental prep -- 46.00º F 2 door Continental prep -- 41.00º F <br />pizza out of oven -- 193.00º F <br />FOOD ITEM -- LOCATION -- TEMP º F -- COMMENTS <br />NOTES <br />wiping cloth buckets 200 ppm Quat / test strips are available <br />men's restroom occupied at time of inspection: ensure it is properly supplied <br />CO2 on site this date: 7 x 20# plus one 10# = 150# total / not properly secured <br />No signature obtained <br />Report typed at the office 2:50pm-3:06pm <br />The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br />Safety Code. If a reinspection is required, fees will be assessed at the current hourly rate. <br />Received by: Name and Title: <br />EH Specialist:Phone:(209) 616-3025 <br />discussed w/ Miriam Lopez, GM <br />KADEANNE LINHARES <br />Page 2 of 2EHD 16-23 Rev. 09/16/2020 Food Program OIR <br />FA0024740 PR0543563 SC001 01/26/2022 <br />1868 E. Hazelton Avenue | Stockton, California 95205 | T 209 468-3420 | F 209 464-0138 | www.sjgov.org/EHD