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COMPLIANCE INFO_2022
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0547414
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COMPLIANCE INFO_2022
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Last modified
6/9/2022 7:38:39 AM
Creation date
2/24/2022 3:19:02 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0547414
PE
1613
FACILITY_ID
FA0026955
FACILITY_NAME
TARGET NUTRITION
STREET_NUMBER
2702
STREET_NAME
COUNTRY CLUB
STREET_TYPE
BLVD
City
STOCKTON
Zip
95204
CURRENT_STATUS
01
SITE_LOCATION
2702 COUNTRY CLUB BLVD
P_LOCATION
01
QC Status
Approved
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SJGOV\jcastaneda
Tags
EHD - Public
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r SANJOAQUI Environmental Health Department <br /> COUNTY- Time In: 4.40 pm <br /> }' Time Out: 4:55 om <br /> G <br /> i�lFOSi4,k reatness grows here, <br /> Food Program Service Request Inspection Report <br /> Name of Facility: TARGET NUTRITION Date: 01/18/2022 <br /> Address: 2702 COUNTRY CLUB BLVD , STOCKTON 95204 <br /> Requestor: PABLO RUA, TARGET NUTRITION Telephone: (209)470-0629 <br /> Program Element: 1601 -FOOD PLAN CHECK Request#: SR0084670 <br /> Inspection Type: 523-Plan Check/Report Review <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> The facility is approved to obtain a permit. <br /> The floor material will be installed in a month. <br /> PE 1613 <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: <br /> EH Specialist: VIDAL PEDRAZA Phone: (209)616-3020 <br /> SR0084670 SC523 01/18/2022 <br /> EHD 16-23 Rev.09/16/2020 Page 1 of 1 Food Program Service Request Inspection Report <br />
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