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COMPLIANCE INFO_2022
EnvironmentalHealth
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EHD Program Facility Records by Street Name
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1600 - Food Program
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PR0522597
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COMPLIANCE INFO_2022
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Entry Properties
Last modified
2/8/2023 9:08:25 AM
Creation date
2/24/2022 4:04:52 PM
Metadata
Fields
Template:
EHD - Public
ProgramCode
1600 - Food Program
File Section
COMPLIANCE INFO
FileName_PostFix
2022
RECORD_ID
PR0522597
PE
1624
FACILITY_ID
FA0015393
FACILITY_NAME
RESTAURANT Y TAQUERIA TIERRA CALIENTE
STREET_NUMBER
1108
Direction
E
STREET_NAME
WATERLOO
STREET_TYPE
RD
City
STOCKTON
Zip
952053700
APN
14115001
CURRENT_STATUS
01
SITE_LOCATION
1108 E WATERLOO RD STE 3
P_LOCATION
01
P_DISTRICT
001
QC Status
Approved
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EHD - Public
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SAN_J0 A QU I N Environmental Health Department <br /> COUNTY <br /> nTime In: 9:47 am <br /> �{tFOAr�' L7fe0Ll12SS gfOWS �Tert. <br /> Time Out: 9:56 am <br /> Food Program Complaint Inspection Report <br /> Name of Facility: RESTAURANT Y TAQUERIA TIERRA CALIENTE Date: 01/21/2022 <br /> Address: 1108 E WATERLOO RD, STOCKTON 952053700 <br /> Owner/Operator: NAJERA CRUZ, MARCO A Telephone: (209)462-6557 <br /> Program Element: 1600-FOOD PROGRAM Complaint#: C00054600 <br /> DESCRIPTION OF COMPLAINT ALLEGATIONS <br /> The San Joaquin County Environmental Health Department received the following complaint: <br /> A FIRE OCCURRED IN THE KITCHEN AREA ON 1/17/22 AT 1:OOAM <br /> VIOLATIONS AND CORRECTIVE ACTIONS <br /> Items listed on this report as violations do not meet the requirements set forth in the California Health and Safety Code commencing with section 7; <br /> 113700.All violations must be corrected within specified timeframe. Violations that are classified as"MAJOR"pose an immediate threat to public health <br /> and have the potential to cause foodborne illness.All major violations must be corrected immediately.Non-compliance may warrant immediate closure of <br /> the food facility. <br /> OVERALL INSPECTION NOTES AND COMMENTS <br /> FOOD ITEM--LOCATION--TEMP°F--COMMENTS <br /> No Temperature Data Collected <br /> NOTES <br /> I went to the facility and observed area where fire occurred. <br /> Window and portion of the 3 compartment sink were affected. <br /> Currently a window is boarded. <br /> Operator is washing and sanitizing all equipment and utensils. <br /> Operator to replace window within 1 week and provide picture that window has been replaced. <br /> Ok to operate once all inspection finals have occurred from all required agencies(City of Stockton Fire, Building, etc) <br /> The person in charge is responsible for ensuring that the above mentioned facility is in compliance with all applicable sections of the California Health and <br /> Safety Code.If a reinspection is required,fees will be assessed at the current hourly rate. <br /> Received by: Name and Title: Maria, <br /> EH Specialist: STEPHANIE RAMIREZ Phone: <br /> FA0015393 C00054600 SC544 01/21/2022 <br /> EHD 16-23 Rev.06/30/15 Page 1 of 1 Food Program Complaint Inspection Report <br /> 1868 E. Hazelton Avenue I Stockton, California 95205 1 T 209 468-3420 1 F 209 464-0138 1 www.sjcehd.com <br />
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